Junk Food Increases The Risk Of Asthma

Joe Fowler
Author: Joe Fowler Time for reading: ~1 minutes Last Updated: August 08, 2022
Junk Food Increases The Risk Of Asthma

An unhealthy diet is also associated with an increased risk of eczema, rhinitis, runny nose and itchy eyes.

Consumption of unhealthy foods, such as hamburgers , chips, etc., more than 2-3 times a week can lead to an increased risk of asthma and eczema among children .

According to a new study, the risk of asthma among adolescents is increased by 39% and by 27% among children aged 6-7 years.

An unhealthy diet is also associated with an increased risk of eczema, rhinitis , runny nose and itchy eyes.

The study also found that replacing junk food with fruits and vegetables three or more times a week reduced this risk by 11% among teenagers and 14% among children.

Experts believe that one of the main reasons for the risk of asthma in unhealthy diets is the content of saturated trans fatty acids compared to the content of antioxidants and vitamins in fruits and vegetables .

 


The results of the study were published in the journal Thorax .

According to others, mothers who want their children to eat well should, in turn, set an example with well-established health habits to encourage children to consume useful products.

This contributes to the good health and full growth of the child and reduces the risk of health problems such as eczema and asthma.

Asthma is a disease that occurs with chronic inflammation and increased sensitivity of the lungs to various irritants or other provoking factors. Upon contact with the irritant or at a provocative moment, a reaction occurs in which the lumen of the bronchi decreases, obstruction occurs and breathing becomes difficult.
 

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