Chicken is one of the most favorite products of both novice housewives and experienced chefs. At the same time, not everyone cuts the chicken correctly before cooking.
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Everyone may encounter a case when you need to butcher an ungutted bird on your own. Following our instructions, it will not be difficult to cut a domestic goose into portioned pieces.
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Pike is a very tasty freshwater fish, rich in healthy, saturated fatty acids, minerals, and protein. Many housewives keep recipes for pike dishes in their notebooks, because the dishes actually turn out delicious.
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