Calcium Topic - Related Articles

E227 - Calcium Hydrogen Sulphite

E227 - Calcium Hydrogen Sulphite

Characteristics: The food supplement E 227 is a greenish liquid with a pronounced sulfur odor. In acidic environments it forms the preservative sulfuric acid. It is obtained artificially - through aqueous suspension

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E516 - Calcium Sulphates

E516 - Calcium Sulphates

Characteristics: Food additive E 516 is a fine powder with white or light yellow color, without a specific odor. The substance has a medium solubility in water, does not dissolve in ethanol. Calcium

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E509 - Calcium Chloride

E509 - Calcium Chloride

Characteristics: The food additive E 509 is colorless crystals with high hygroscopic properties. Anhydrous calcium chloride has rapidly melting white chunks. The dihydrate of the substance can

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E170 - Calcium Carbonate

E170 - Calcium Carbonate

Characteristics: The food coloring E 170 consists of ordinary white limestone. It is used in personal care products (when making toothpaste. The food supplement plays an important role as

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E333 - Calcium Citrates

E333 - Calcium Citrates

Characteristics: Calcium citrates E 333 (Monocalcium Citrate, Calcium Citrates, Dicalcium Citrate) are calcium salts of citric acid. The supplement is an antioxidant, used as

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E544 - Calcium Polyphosphates

E544 - Calcium Polyphosphates

In this article, learn more about E544 - Calcium Polyphosphates. banned in some countries.

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E623 - Calcium Diglutamate

E623 - Calcium Diglutamate

Characteristics: Calcium glutamate is a white crystals or crystalline powder. It is practically odorless, has a specific characteristic taste. This salt substitute dissolves well in

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E352 - Calcium Malates

E352 - Calcium Malates

Characteristics: The food additive E 352 is used as an acidity regulator and is a white, odorless crystalline powder. Natural sources are fruits, raspberries, apples. IN

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E385 - Calcium Disodium EDTA

E385 - Calcium Disodium EDTA

Characteristic: The food additive E 385 is a salt of ethylenediamine tetraacetic acid, for the designation of which the abbreviation EDTA (EDTA) is often used. The substance is obtained by synthetic

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E238 - Calcium Formate

E238 - Calcium Formate

Characteristics: E 238 belongs to the group of preservatives, is used to sterilize and preserve the durability of products, prevents the growth of fungi and bacteria. Used as

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