Breaded Vegetable Bites
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about Breaded Vegetable Bites. Appetizing And Golden Bites Of Potatoes And Carrots In Breadcrumbs..
Necessary products :
- 1 large potato
- 1 large carrot
- 2 sprigs of fresh green spices (parsley, green onion or other favorite)
- 8 tablespoons flour
- 4 tablespoons oil + for frying
- 1/2 teaspoon salt
- 1 teacup of water
Method of preparation :
First, make the mixture for the breading.
Pour a glass of warm water into a suitable container, add the oil, salt, flour, mix well and close with a lid. Leave to stand for a while.
Meanwhile, grate the peeled potatoes and carrots. Don't make them a mess, you can cut into straws. Also, cut the green spices and mix with the vegetables. Pour the prepared dough over them, mix. Using a spoon, scoop out the mixture and fry the bites in hot oil on both sides until golden.
You can use other vegetables if you prefer. For example, peppers or cabbage cut them into straws.
Bon appetit!
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