Cold Foam Cold Brew: Nutritional Benefits And Homemade Recipe

Time for reading: ~2 minutes Last Updated: February 04, 2024


Discover the nutritional benefits of cold foam cold brew and learn how to make it at home. This refreshing coffee beverage is low in calories and rich in antioxidants.

What is Cold Foam Cold Brew?

Cold foam cold brew is a refreshing and delicious beverage that has gained popularity in recent years. It is a combination of cold brew coffee and a velvety, frothy topping known as cold foam. This unique drink offers a smooth and creamy texture with a bold coffee flavor, making it a favorite among coffee enthusiasts.

The Nutritional Benefits of Cold Foam Cold Brew

Cold foam cold brew can be a part of a healthy diet when consumed in moderation. It offers several nutritional benefits:

  • Low in Calories: Cold foam cold brew is relatively low in calories compared to other coffee beverages. A typical serving contains around 50-100 calories, depending on the size and additional ingredients.
  • Rich in Antioxidants: Cold brew coffee is known for its high antioxidant content. Antioxidants help protect the body against free radicals and reduce the risk of chronic diseases.
  • Boosts Energy: Cold foam cold brew contains caffeine, which can provide an energy boost and improve mental alertness.
  • Hydrating: While coffee is often associated with dehydration, cold foam cold brew is made with water and can contribute to your daily fluid intake.

How to Make Cold Foam Cold Brew at Home

If you want to enjoy cold foam cold brew from the comfort of your own home, here's a simple recipe to follow:

  1. Ingredients:
    • 1 cup of coarsely ground coffee
    • 4 cups of cold water
    • 1/2 cup of milk (dairy or plant-based)
    • 1 tablespoon of sweetener (optional)
  2. Instructions:
    1. In a large jar or pitcher, combine the coarsely ground coffee and cold water. Stir well to ensure all the coffee grounds are saturated.
    2. Cover the jar or pitcher and let it steep in the refrigerator for 12-24 hours.
    3. After steeping, strain the coffee mixture using a fine-mesh sieve or a coffee filter to remove the grounds.
    4. In a separate container, froth the milk using a frother or by vigorously shaking it in a sealed jar for a few minutes.
    5. Pour the cold brew coffee into a glass filled with ice cubes.
    6. Spoon the frothed milk on top of the cold brew, creating a thick layer of cold foam.
    7. Sweeten the cold foam cold brew with your preferred sweetener, if desired.
    8. Enjoy your homemade cold foam cold brew!

    Conclusion

    Cold foam cold brew is a delightful and nutritious beverage that can be enjoyed as part of a balanced diet. It offers a unique combination of smooth coffee and creamy foam, providing a refreshing and energizing experience. By making your own cold foam cold brew at home, you can customize it to your taste preferences and enjoy it whenever you crave a delicious coffee treat.

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