Learn all about E 630 (disodium inosinate), a common food additive used to enhance flavor in various dishes. Find out its safety, uses, and alternatives.
E 630 is the European food additive code for disodium inosinate, a flavor enhancer commonly used in the food industry.
E 630 is often used in conjunction with monosodium glutamate (MSG) to enhance the umami flavor in various dishes.
According to regulatory bodies such as the Food and Drug Administration (FDA), E 630 is considered safe for consumption in moderate amounts.
You can find E 630 in a variety of processed foods such as snack foods, canned soups, and savory snacks.
If you prefer to avoid E 630 in your diet, you can look for foods labeled as organic or natural as they are less likely to contain this additive.