Learn about the role of E914 in nutrition, its benefits, regulations, common foods containing E914, and health considerations.
E914, also known as Oxidized Polyethylene Wax, is a food additive commonly used in the food industry. It serves various purposes in nutrition and food processing.
E914 acts as a glazing agent, providing a shiny appearance to food products. It also helps in preventing moisture loss, thereby extending the shelf life of certain food items.
Despite its benefits, E914 is regulated by food safety authorities to ensure it is used within safe limits. It is important for consumers to be aware of the presence of E914 in food products.
E914 can be found in various food items such as candies, chewing gum, and certain processed meats. It is important to read food labels to identify the presence of E914.
While E914 is considered safe for consumption, some individuals may be sensitive to food additives. It is recommended to consult a healthcare professional if you have any concerns regarding the consumption of E914.