Nutrients, Calories, Benefits of Antarctic Shrimp (meat) Boiled And Frozen

Published on: 01/06/2022

Calories in Antarctic Shrimp (meat) Boiled And Frozen


Antarctic Shrimp (meat) Boiled And Frozen contains 98 kCal calories per 100g serving. The reference value of daily consumption of Antarctic Shrimp (meat) Boiled And Frozen for adults is 98 kCal.

The following foods have approximately equal amount of calories:
  • Lamb's kidneys (97kCal)
  • Water buffalo (99kCal)
  • Buffalo, steak from the upper thigh (Shoshone-Bannock) (97kCal)
  • Beans, chili, barbecue, cooked, ranch style (97kCal)
  • Beans black eye (cow peas, Chinese cowpea), unripe, boiled, without salt (97kCal)
  • Sukkotash (a mixture of corn and lima beans), raw (99kCal)
  • Peas, sprouted seeds, boiled, with salt (98kCal)
  • Peas, sprouted seeds, boiled, without salt (98kCal)
  • Drink, Peach cocktail 2-164 (98kCal)
  • Apple jelly 2-128 (97kCal)

Carbohydrates in Antarctic Shrimp (meat) Boiled And Frozen


Antarctic Shrimp (meat) Boiled And Frozen have 0.3 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Antarctic Shrimp (meat) Boiled And Frozen for adults is 0.3 g. 0.3 g of carbohydrates are equal to 1.2 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Antarctic Shrimp (meat) Boiled And Frozen


Antarctic Shrimp (meat) Boiled And Frozen contains 20.5 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Antarctic Shrimp (meat) Boiled And Frozen


Antarctic Shrimp (meat) Boiled And Frozen contains 1.6 g fats per 100g serving. 1.6 g of fats are equal to 12.8 calories (kCal).

Vitamins and other nutrients in Antarctic Shrimp (meat) Boiled And Frozen

Nutrient Content Reference
Calories 98kCal 98kCal
Proteins 20.5g 21g
Fats 1.6g 2g
Carbohydrates 0.3g 0g
Water 75.3g 75g
Ash 2.3g 2g
Vitamin A, RE 10mcg 10mcg
Retinol 0.01mg 0mg
Vitamin B1, thiamine 0.03mg 0mg
Vitamin B2, riboflavin 0.04mg 0mg
Vitamin B4, choline 135.4mg 135mg
Vitamin B5, pantothenic 0.519mg 1mg
Vitamin B6, pyridoxine 0.03mg 0mg
Vitamin B9, folate 13mcg 13mcg
Vitamin B12, cobalamin 1.66mcg 2mcg
Vitamin D, calciferol 0.1mcg 0mcg
Vitamin E, alpha tocopherol, TE 0.6mg 1mg
Vitamin H, biotin 1mcg 1mcg
Vitamin K, phylloquinone 0.4mcg 0mcg
Vitamin PP, NE 5.1mg 5mg
Niacin 1.7mg 2mg
Potassium, K 220mg 220mg
Calcium, Ca 70mg 70mg
Magnesium, Mg 50mg 50mg
Sodium, Na 540mg 540mg
Sera, S 205mg 205mg
Phosphorus, P 225mg 225mg
Iron, Fe 1.8mg 2mg
Iodine, I 110mcg 110mcg
Cobalt, Co 12mcg 12mcg
Manganese, Mn 0.049mg 0mg
Copper, Cu 258mcg 258mcg
Molybdenum, Mo. 10mcg 10mcg
Nickel, Ni 11mcg 11mcg
Selenium, Se 49.5mcg 50mcg
Fluorine, F 100mcg 100mcg
Chrome, Cr 55mcg 55mcg
Zinc, Zn 1.63mg 2mg
Arginine 1.45g 1g
Valin 0.83g 1g
Histidine 0.4g 0g
Isoleucine 0.84g 1g
Leucine 1.56g 2g
Lysine 1.73g 2g
Methionine 0.65g 1g
Methionine + Cysteine 0.9g 1g
Threonine 0.82g 1g
Tryptophan 0.2g 0g
Phenylalanine 1.01g 1g
Phenylalanine + Tyrosine 1.77g 2g
Alanine 1.14g 1g
Aspartic acid 2.19g 2g
Glycine 0.83g 1g
Glutamic acid 3.01g 3g
Proline 0.59g 1g
Serine 0.79g 1g
Tyrosine 0.76g 1g
Cysteine 0.25g 0g
Cholesterol 210mg 210mg
Saturated fatty acids 0.3g 0g
14: 0 Myristinova 0.1g 0g
16: 0 Palmitic 0.35g 0g
17: 0 Margarine 0.02g 0g
18: 0 Stearin 0.03g 0g
Monounsaturated fatty acids 0.41g 0g
16: 1 Palmitoleic 0.11g 0g
18: 1 Olein (omega-9) 0.3g 0g
Polyunsaturated fatty acids 0.41g 0g
18: 2 Linoleum 0.03g 0g
18: 4 Steroid Omega-3 0.03g 0g
20: 4 Arachidon 0.01g 0g
20: 5 Eicosapentaenoic (EPA), Omega-3 0.34g 0g
Omega-3 fatty acids 0.37g 0g
Omega-6 fatty acids 0.04g 0g

Nutrition Facts About Antarctic Shrimp (meat) Boiled And Frozen

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