| Nutrient | Content | Reference |
|---|---|---|
| Calories | 406kCal | 406kCal |
| Proteins | 19.1g | 19g |
| Fats | 36.6g | 37g |
| Carbohydrates | 0.2g | 0g |
| Water | 39.7g | 40g |
| Ash | 4.4g | 4g |
| Vitamin B1, thiamine | 0.13mg | 0mg |
| Vitamin B2, riboflavin | 0.16mg | 0mg |
| Vitamin E, alpha tocopherol, TE | 0.6mg | 1mg |
| Vitamin PP, NE | 9.2mg | 9mg |
| Niacin | 5mg | 5mg |
| Potassium, K | 399mg | 399mg |
| Calcium, Ca | 26mg | 26mg |
| Magnesium, Mg | 23mg | 23mg |
| Sodium, Na | 1510mg | 1510mg |
| Sera, S | 191mg | 191mg |
| Phosphorus, P | 182mg | 182mg |
| Iron, Fe | 2.4mg | 2mg |
| Mono- and disaccharides (sugars) | 0.2g | 0g |
| Arginine | 1.32g | 1g |
| Valin | 0.95g | 1g |
| Histidine | 0.86g | 1g |
| Isoleucine | 0.87g | 1g |
| Leucine | 1.32g | 1g |
| Lysine | 1.31g | 1g |
| Methionine | 0.47g | 0g |
| Methionine + Cysteine | 0.76g | 1g |
| Threonine | 0.81g | 1g |
| Tryptophan | 0.25g | 0g |
| Phenylalanine | 0.81g | 1g |
| Phenylalanine + Tyrosine | 1.59g | 2g |
| Alanine | 1.14g | 1g |
| Aspartic acid | 2g | 2g |
| Hydroxyproline | 0.26g | 0g |
| Glycine | 0.98g | 1g |
| Glutamic acid | 2.86g | 3g |
| Proline | 0.47g | 0g |
| Serine | 0.72g | 1g |
| Tyrosine | 0.78g | 1g |
| Cysteine | 0.3g | 0g |
| Cholesterol | 80mg | 80mg |
| Saturated fatty acids | 13.6g | 14g |
| 14: 0 Myristinova | 0.88g | 1g |
| 15: 0 Pentadecane | 0.05g | 0g |
| 16: 0 Palmitic | 8.47g | 8g |
| 17: 0 Margarine | 0.15g | 0g |
| 18: 0 Stearin | 4g | 4g |
| Monounsaturated fatty acids | 18.29g | 18g |
| 14: 1 Myristolein | 0.18g | 0g |
| 16: 1 Palmitoleic | 0.93g | 1g |
| 18: 1 Olein (omega-9) | 17.18g | 17g |
| Polyunsaturated fatty acids | 2.88g | 3g |
| 18: 2 Linoleum | 2.14g | 2g |
| 18: 3 Linolenic | 0.44g | 0g |
| 20: 4 Arachidon | 0.3g | 0g |
| Omega-3 fatty acids | 0.44g | 0g |
| Omega-6 fatty acids | 2.44g | 2g |
When it comes to nutrition, hickory smoked bacon can be a flavorful addition to your diet. While it is high in saturated fats and sodium, it also provides essential nutrients such as protein, B vitamins, and minerals like iron and zinc.
While bacon is often associated with indulgent dishes, it can be used in moderation to add a smoky flavor to salads, soups, and even vegetable dishes. Opt for leaner cuts and pair it with plenty of vegetables for a balanced meal.
It's important to be mindful of portion sizes when consuming bacon, as it is calorie-dense. Look for nitrate-free options and limit your intake of processed meats to reduce the risk of certain health conditions.
If you're looking to reduce your intake of saturated fats and sodium, consider alternatives like turkey bacon or tempeh bacon. These options can still provide a similar smoky flavor without the same health concerns.
While hickory smoked bacon can be enjoyed in moderation as part of a balanced diet, it's important to be mindful of its nutritional content and choose healthier alternatives when possible. Experiment with different recipes to find creative ways to incorporate bacon into your meals while still prioritizing your health.
read more...Boiled cod fish is a nutritious and delicious meal that offers a wide range of health benefits. Cod fish is a lean source of protein that is low in calories and fat, making it an excellent choice for those looking to maintain a healthy diet.
Cod fish is rich in omega-3 fatty acids, which are essential for brain health, reducing inflammation, and lowering the risk of heart disease. Including boiled cod fish in your diet can help you meet your omega-3 needs.
Boiled cod fish is a great source of vitamin B12, which is important for nerve function, DNA production, and the formation of red blood cells. A deficiency in vitamin B12 can lead to fatigue and weakness.
Unlike some other types of fish, cod fish is low in mercury, making it a safe and healthy choice for pregnant women and young children. By choosing boiled cod fish, you can enjoy the benefits of fish without worrying about mercury levels.
Boiled cod fish is a versatile ingredient that can be easily incorporated into a variety of dishes. Whether you prefer it seasoned with herbs and spices or served with a side of vegetables, boiled cod fish is a simple and delicious addition to any meal.
If you're looking for new ways to enjoy boiled cod fish, try these recipes: 1. Baked Lemon Herb Cod Fish, 2. Cod Fish Tacos with Mango Salsa, 3. Cod Fish Chowder. These recipes are not only delicious but also nutritious, providing you with all the health benefits of boiled cod fish.
read more...Boiled cod is a nutritious and delicious dish that offers a wide range of health benefits. Cod is a lean source of protein that is low in calories and fat, making it an excellent choice for those looking to maintain a healthy diet.
Cod is a great source of high-quality protein, which is essential for building and repairing tissues in the body. Protein also helps to keep you feeling full and satisfied, making it a great option for weight management.
Cod is rich in omega-3 fatty acids, which are important for heart health and brain function. Omega-3s have anti-inflammatory properties and may help reduce the risk of chronic diseases such as heart disease and arthritis.
Boiled cod is a low-calorie food that can be enjoyed as part of a balanced diet. It is a great option for those looking to lose weight or maintain a healthy weight, as it is filling without being high in calories.
Boiled cod is a simple dish to prepare, making it a great option for busy weeknights. Simply season the cod with herbs and spices, then boil it until it is cooked through. Serve with steamed vegetables or a side salad for a complete and nutritious meal.
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