Nutrients, Calories, Benefits of Cheese Flask, M.d. 52% In Dry. в-ве

Published on: 01/06/2022

Calories in Cheese Flask, M.d. 52% In Dry. в-ве


Cheese Flask, M.d. 52% In Dry. в-ве contains 394 kCal calories per 100g serving. The reference value of daily consumption of Cheese Flask, M.d. 52% In Dry. в-ве for adults is 394 kCal.

The following foods have approximately equal amount of calories:
  • Mutton chops, 1-416 (394kCal)
  • Premium beef, ribs, thick edge (ribs 6-9), meat with fat removed to the level of 1/8 ", fried (393kCal)
  • Baby food, rice with apples, dry (396kCal)
  • Baby food, Porridge, oatmeal, dry (394kCal)
  • Long-lasting cookies made of first grade flour (396kCal)
  • Marshmallow glazed with chocolate (396kCal)
  • Dragees are sugar (393kCal)
  • Biscuits (393kCal)
  • Ready-to-eat breakfast cereal, GENERAL MILLS, OATMEAL CRISP with Almonds (393kCal)
  • Swiss cheese 31% fat, m.d.zh. 50% in dry. в-ве (393kCal)

Carbohydrates in Cheese Flask, M.d. 52% In Dry. в-ве


Cheese Flask, M.d. 52% In Dry. в-ве have 2.57 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Cheese Flask, M.d. 52% In Dry. в-ве for adults is 2.57 g. 2.57 g of carbohydrates are equal to 10.28 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Cheese Flask, M.d. 52% In Dry. в-ве


Cheese Flask, M.d. 52% In Dry. в-ве contains 23.76 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Cheese Flask, M.d. 52% In Dry. в-ве


Cheese Flask, M.d. 52% In Dry. в-ве contains 32.11 g fats per 100g serving. 32.11 g of fats are equal to 256.88 calories (kCal).

Vitamins and other nutrients in Cheese Flask, M.d. 52% In Dry. в-ве

Nutrient Content Reference
Calories 394kCal 394kCal
Proteins 23.76g 24g
Fats 32.11g 32g
Carbohydrates 2.57g 3g
Water 38.2g 38g
Ash 3.36g 3g
Vitamin A, RE 264mcg 264mcg
Retinol 0.257mg 0mg
beta Carotene 0.082mg 0mg
Vitamin B1, thiamine 0.015mg 0mg
Vitamin B2, riboflavin 0.375mg 0mg
Vitamin B4, choline 15.4mg 15mg
Vitamin B5, pantothenic 0.21mg 0mg
Vitamin B6, pyridoxine 0.079mg 0mg
Vitamin B9, folate 18mcg 18mcg
Vitamin B12, cobalamin 0.83mcg 1mcg
Vitamin D, calciferol 0.6mcg 1mcg
Vitamin D3, cholecalciferol 0.6mcg 1mcg
Vitamin E, alpha tocopherol, TE 0.28mg 0mg
Vitamin K, phylloquinone 2.7mcg 3mcg
Vitamin PP, NE 0.093mg 0mg
Potassium, K 127mg 127mg
Calcium, Ca 685mg 685mg
Magnesium, Mg 26mg 26mg
Sodium, Na 604mg 604mg
Sera, S 237.6mg 238mg
Phosphorus, P 457mg 457mg
Iron, Fe 0.76mg 1mg
Manganese, Mn 0.012mg 0mg
Copper, Cu 42mcg 42mcg
Selenium, Se 14.5mcg 15mcg
Zinc, Zn 3.07mg 3mg
Mono- and disaccharides (sugars) 0.52g 1g
Arginine 0.898g 1g
Valin 1.586g 2g
Histidine 0.834g 1g
Isoleucine 1.475g 1g
Leucine 2.275g 2g
Lysine 1.978g 2g
Methionine 0.622g 1g
Threonine 0.845g 1g
Tryptophan 0.305g 0g
Phenylalanine 1.251g 1g
Alanine 0.67g 1g
Aspartic acid 1.527g 2g
Glycine 0.41g 0g
Glutamic acid 5.813g 6g
Proline 2.678g 3g
Serine 1.389g 1g
Tyrosine 1.147g 1g
Cysteine 0.119g 0g
Cholesterol 95mg 95mg
Saturated fatty acids 20.218g 20g
4: 0 Shrovetide 1.041g 1g
6: 0 Nylon 0.259g 0g
8: 0 Caprilova 0.324g 0g
10: 0 Capricorn 0.597g 1g
12: 0 Laurinovaya 0.422g 0g
14: 0 Myristinova 3.831g 4g
16: 0 Palmitic 8.232g 8g
18: 0 Stearin 3.63g 4g
Monounsaturated fatty acids 9.28g 9g
16: 1 Palmitoleic 0.979g 1g
18: 1 Olein (omega-9) 7.813g 8g
Polyunsaturated fatty acids 0.953g 1g
18: 2 Linoleum 0.676g 1g
18: 3 Linolenic 0.277g 0g
Omega-3 fatty acids 0.277g 0g
Omega-6 fatty acids 0.676g 1g

Nutrition Facts About Cheese Flask, M.d. 52% In Dry. в-ве

Nutritional Benefits of Cottage Cheese: Protein, Calcium, and More

The Nutritional Benefits of Cottage Cheese

Cottage cheese is a versatile dairy product that offers numerous health benefits. It is packed with protein, calcium, and other essential nutrients that are important for overall health.

Protein Powerhouse

Cottage cheese is a great source of high-quality protein, which is essential for muscle repair, growth, and maintenance. Protein also helps keep you feeling full and satisfied, making it a great option for weight management.

Rich in Calcium

Calcium is crucial for bone health and muscle function, and cottage cheese is a good source of this important mineral. Including cottage cheese in your diet can help strengthen your bones and prevent conditions like osteoporosis.

Low in Calories

Despite its creamy texture, cottage cheese is relatively low in calories, making it a great option for those looking to manage their weight. It can be included in a variety of dishes to add creaminess and flavor without adding excess calories.

Versatile Ingredient

Cottage cheese can be used in both sweet and savory dishes, making it a versatile ingredient to have in your kitchen. From smoothies and salads to lasagnas and pancakes, there are countless ways to incorporate cottage cheese into your meals.

Recipes to Try

Looking for inspiration on how to include cottage cheese in your diet? Try making a cottage cheese and fruit parfait for breakfast, a spinach and cottage cheese stuffed chicken breast for dinner, or a creamy cottage cheese dip for snacking.

read more...

The Ultimate Guide to Cottage Cheese: Nutritional Benefits and Recipes

The Nutritional Benefits of Cottage Cheese

Cottage cheese is a versatile dairy product that offers numerous health benefits. It is packed with protein, calcium, and other essential nutrients that are important for overall health.

High Protein Content

Cottage cheese is known for its high protein content, making it an excellent choice for those looking to increase their protein intake. Protein is essential for muscle growth, repair, and overall health.

Rich in Calcium

Calcium is crucial for maintaining strong bones and teeth. Cottage cheese is a great source of calcium, making it a valuable addition to a balanced diet.

Low in Calories

Despite its rich and creamy texture, cottage cheese is relatively low in calories, making it a great option for those looking to manage their weight.

Versatile Ingredient

Cottage cheese can be used in a variety of dishes, both sweet and savory. It can be added to smoothies, salads, pasta dishes, and even desserts, making it a versatile ingredient in the kitchen.

Recipes Using Cottage Cheese

Try incorporating cottage cheese into your diet with recipes like cottage cheese pancakes, cottage cheese stuffed peppers, or cottage cheese fruit salad for a delicious and nutritious meal.

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The Power of Cottage Cheese: Benefits, Recipes, and More

The Benefits of Cottage Cheese in Your Diet

Cottage cheese is a versatile and nutritious dairy product that can be a valuable addition to your diet. Packed with protein, vitamins, and minerals, cottage cheese offers numerous health benefits.

Protein Powerhouse

One of the key benefits of cottage cheese is its high protein content. Protein is essential for muscle growth, repair, and overall health. Including cottage cheese in your diet can help you meet your daily protein needs.

Rich in Calcium

Cottage cheese is also a good source of calcium, which is important for maintaining strong bones and teeth. Calcium is crucial for bone health, especially as you age.

Low in Calories

Despite its rich and creamy texture, cottage cheese is relatively low in calories. This makes it a great option for those looking to manage their weight or calorie intake.

Versatile Ingredient

Not only is cottage cheese nutritious, but it is also incredibly versatile. You can enjoy it on its own, mixed with fruits or nuts, or used as a substitute for higher calorie ingredients in recipes.

Recipes Using Cottage Cheese

From savory dishes like lasagna and stuffed peppers to sweet treats like cheesecake and smoothies, cottage cheese can be used in a variety of recipes. Experiment with different flavors and textures to discover new ways to incorporate cottage cheese into your meals.

read more...
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