Nutrients, Calories, Benefits of Corn Groats

Published on: 01/06/2022

Calories in Corn Groats


Corn Groats contains 328 kCal calories per 100g serving. The reference value of daily consumption of Corn Groats for adults is 328 kCal.

The following foods have approximately equal amount of calories:
  • Caribou Deer Eyes (Alaska) (326kCal)
  • Kidney beans are red, royal, ripe (329kCal)
  • Kidney beans are red, Californian, ripe, raw (330kCal)
  • Soy protein concentrate, alcohol extraction technology (328kCal)
  • Soy flour, low fat (327kCal)
  • Mash red (azuki beans), ripe seeds (329kCal)
  • Low-fat peanut flour (327kCal)
  • Milkshake, chocolate, low-calorie, with aspartame (E951), powder (329kCal)
  • High-quality beef, ribs, thick and thin edges (ribs 6-12), meat with fat removed to the level of 1/8 ", fried (330kCal)
  • Margarine (spread) with yogurt, 35% fat, with salt (330kCal)

Carbohydrates in Corn Groats


Corn Groats have 71 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Corn Groats for adults is 71 g. 71 g of carbohydrates are equal to 284 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Corn Groats


Corn Groats contains 8.3 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Corn Groats


Corn Groats contains 1.2 g fats per 100g serving. 1.2 g of fats are equal to 9.6 calories (kCal).

Vitamins and other nutrients in Corn Groats

Nutrient Content Reference
Calories 328kCal 328kCal
Proteins 8.3g 8g
Fats 1.2g 1g
Carbohydrates 71g 71g
Dietary fiber 4.8g 5g
Water 14g 14g
Ash 0.7g 1g
Vitamin A, RE 33mcg 33mcg
beta Carotene 0.2mg 0mg
Vitamin B1, thiamine 0.13mg 0mg
Vitamin B2, riboflavin 0.07mg 0mg
Vitamin B5, pantothenic 0.35mg 0mg
Vitamin B6, pyridoxine 0.25mg 0mg
Vitamin B9, folate 19mcg 19mcg
Vitamin E, alpha tocopherol, TE 0.7mg 1mg
Vitamin H, biotin 6.6mcg 7mcg
Vitamin K, phylloquinone 0.3mcg 0mcg
Vitamin PP, NE 2.1mg 2mg
Niacin 1.1mg 1mg
Potassium, K 147mg 147mg
Calcium, Ca 20mg 20mg
Magnesium, Mg 30mg 30mg
Sodium, Na 7mg 7mg
Sera, S 63mg 63mg
Phosphorus, P 109mg 109mg
Aluminum, Al 29mcg 29mcg
Bohr, B 215mcg 215mcg
Iron, Fe 2.7mg 3mg
Cobalt, Co 4.5mcg 5mcg
Manganese, Mn 0.4mg 0mg
Copper, Cu 210mcg 210mcg
Molybdenum, Mo. 11.6mcg 12mcg
Nickel, Ni 23.4mcg 23mcg
Tin, Sn 19.6mcg 20mcg
Selenium, Se 17mcg 17mcg
Titan, Ti 27mcg 27mcg
Chrome, Cr 22.7mcg 23mcg
Zinc, Zn 0.5mg 1mg
Starch and dextrins 69.6g 70g
Mono- and disaccharides (sugars) 1.2g 1g
Arginine 0.26g 0g
Valin 0.41g 0g
Histidine 0.14g 0g
Isoleucine 0.41g 0g
Leucine 1.1g 1g
Lysine 0.21g 0g
Methionine 0.13g 0g
Methionine + Cysteine 0.25g 0g
Threonine 0.2g 0g
Tryptophan 0.06g 0g
Phenylalanine 0.36g 0g
Phenylalanine + Tyrosine 0.66g 1g
Alanine 0.6g 1g
Aspartic acid 0.48g 0g
Glycine 0.23g 0g
Glutamic acid 1.5g 2g
Proline 0.65g 1g
Serine 0.4g 0g
Tyrosine 0.3g 0g
Cysteine 0.12g 0g
Saturated fatty acids 0.2g 0g
Omega-3 fatty acids 0.015g 0g
Omega-6 fatty acids 0.502g 1g

Nutrition Facts About Corn Groats

The Nutritional Benefits of Salty Popcorn: A Healthy Snack Option

The Benefits of Salty Popcorn

Popcorn is a popular snack enjoyed by many, and when it's seasoned with salt, it becomes a tasty treat that can also offer some nutritional benefits. While it's important to consume salty popcorn in moderation due to its high sodium content, there are some advantages to including it in your diet.

Rich in Fiber

Popcorn is a whole grain, which means it contains fiber that can aid in digestion and help you feel full. The fiber in popcorn can also contribute to a healthy gut microbiome.

Source of Antioxidants

Believe it or not, popcorn is a source of antioxidants, particularly polyphenols. These compounds can help protect your cells from damage caused by free radicals.

Low in Calories

When prepared without excessive amounts of butter or oil, salty popcorn can be a relatively low-calorie snack option. This makes it a good choice for those looking to manage their weight.

Easy to Make at Home

You don't have to rely on pre-packaged salty popcorn to enjoy this snack. Making your own at home allows you to control the amount of salt and other seasonings you use, making it a healthier option.

read more...

The Nutritional Benefits of Popcorn: A Healthy Snack Option

The Nutritional Benefits of Popcorn

Popcorn is a whole grain snack that is not only delicious but also packed with essential nutrients. Here are some of the nutritional benefits of popcorn:

1. High in Fiber

Popcorn is a great source of dietary fiber, which is important for digestive health and can help you feel full for longer periods of time. One serving of popcorn can provide up to 4 grams of fiber, which is about 15% of the recommended daily intake.

2. Low in Calories

Compared to many other snack options, popcorn is relatively low in calories. Air-popped popcorn, without added butter or oil, is a healthy and low-calorie snack that can satisfy your cravings without derailing your diet.

3. Rich in Antioxidants

Popcorn contains polyphenols, which are antioxidants that help protect your cells from damage caused by free radicals. These antioxidants have been linked to a reduced risk of chronic diseases such as heart disease and cancer.

4. Whole Grain Goodness

As a whole grain, popcorn retains all parts of the kernel, including the bran, germ, and endosperm. This means that it is a good source of vitamins, minerals, and phytonutrients that are stripped away in refined grains.

5. Versatile and Delicious

Popcorn can be enjoyed in a variety of ways, from savory to sweet. You can experiment with different seasonings, toppings, and mix-ins to create a snack that suits your taste preferences while still reaping the nutritional benefits.

read more...

The Nutritional Value of Salty Popcorn: Benefits, Recipes, and More

The Nutritional Value of Salty Popcorn

Salty popcorn is a popular snack enjoyed by many people around the world. While it may seem like a guilty pleasure, salty popcorn can actually have some nutritional benefits when consumed in moderation.

Calories and Macronutrients

One of the key nutritional aspects of salty popcorn is its calorie content and macronutrient profile. A typical serving of salty popcorn contains around 30-50 calories, making it a relatively low-calorie snack option. It is also a good source of carbohydrates, with most of the calories coming from carbs. Additionally, salty popcorn contains a small amount of fat, primarily from the oil used during the popping process.

Fiber Content

Salty popcorn is also a decent source of dietary fiber. Fiber is important for digestive health and can help promote feelings of fullness, which may aid in weight management. A serving of salty popcorn can provide around 1-2 grams of fiber, depending on the brand and preparation method.

Vitamins and Minerals

While salty popcorn is not a significant source of vitamins and minerals, it does contain small amounts of certain nutrients. For example, popcorn is a good source of manganese, a mineral that plays a role in metabolism and bone health. It also contains small amounts of other minerals like magnesium and phosphorus.

Health Considerations

While salty popcorn can be a relatively healthy snack option, it is important to be mindful of portion sizes and preparation methods. Opt for air-popped popcorn or popcorn popped with minimal oil to keep the calorie and fat content in check. Additionally, be cautious of store-bought popcorn that may be high in added salt and preservatives.

Healthy Popcorn Recipes

Looking to switch up your popcorn game? Try making your own healthy popcorn recipes at home! You can experiment with different seasonings like garlic powder, nutritional yeast, or chili powder for a flavorful twist. Or try mixing in some nuts and dried fruit for a sweet and salty snack mix.

read more...
About | Privacy | Marketing | Cookies | Contact us

All rights reserved © ThisNutrition 2018-2026

Medical Disclaimer: All content on this Web site, including medical opinion and any other health-related information, is for informational purposes only and should not be considered to be a specific diagnosis or treatment plan for any individual situation. Use of this site and the information contained herein does not create a doctor-patient relationship. Always seek the direct advice of your own doctor in connection with any questions or issues you may have regarding your own health or the health of others.

Affiliate Disclosure: Please note that each post may contain affiliate and/or referral links, in which I receive a very small commission for referring readers to these companies.