Nutrients, Calories, Benefits of Emu, Top Of Fillet Fried On Fire

Published on: 01/06/2022

Calories in Emu, Top Of Fillet Fried On Fire


Emu, Top Of Fillet Fried On Fire contains 152 kCal calories per 100g serving. The reference value of daily consumption of Emu, Top Of Fillet Fried On Fire for adults is 152 kCal.

The following foods have approximately equal amount of calories:
  • Lamb, shoulder only meat (151kCal)
  • Mutton stew, 1-430 (152kCal)
  • Lamb's pancreas (152kCal)
  • Deer (doe), fillet steak, only meat fried over an open fire (150kCal)
  • Deer (fallow deer), steak from the upper thigh, only meat roasted over an open fire (152kCal)
  • Leg, front, shoulder, lamb, New Zealand, frozen, meat only, raw (154kCal)
  • Horse stew, canned food (150kCal)
  • Baked antelope (150kCal)
  • Soybean curd (151kCal)
  • LOMA LINDA Large sausages, low-fat, canned, uncooked (154kCal)

Proteins in Emu, Top Of Fillet Fried On Fire


Emu, Top Of Fillet Fried On Fire contains 29.07 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Emu, Top Of Fillet Fried On Fire


Emu, Top Of Fillet Fried On Fire contains 3.13 g fats per 100g serving. 3.13 g of fats are equal to 25.04 calories (kCal).

Vitamins and other nutrients in Emu, Top Of Fillet Fried On Fire

Nutrient Content Reference
Calories 152kCal 152kCal
Proteins 29.07g 29g
Fats 3.13g 3g
Water 67.37g 67g
Ash 1.27g 1g
Vitamin B1, thiamine 0.325mg 0mg
Vitamin B2, riboflavin 0.557mg 1mg
Vitamin B5, pantothenic 3.149mg 3mg
Vitamin B6, pyridoxine 0.852mg 1mg
Vitamin B9, folate 9mcg 9mcg
Vitamin B12, cobalamin 8.71mcg 9mcg
Vitamin E, alpha tocopherol, TE 0.23mg 0mg
Vitamin PP, NE 9.124mg 9mg
Potassium, K 374mg 374mg
Calcium, Ca 9mg 9mg
Magnesium, Mg 30mg 30mg
Sodium, Na 58mg 58mg
Sera, S 290.7mg 291mg
Phosphorus, P 274mg 274mg
Iron, Fe 5.07mg 5mg
Manganese, Mn 0.031mg 0mg
Copper, Cu 280mcg 280mcg
Selenium, Se 43.5mcg 44mcg
Zinc, Zn 3.42mg 3mg
Arginine 1.308g 1g
Valin 0.968g 1g
Histidine 0.636g 1g
Isoleucine 0.945g 1g
Leucine 1.605g 2g
Lysine 1.711g 2g
Methionine 0.551g 1g
Threonine 0.833g 1g
Tryptophan 0.192g 0g
Phenylalanine 0.829g 1g
Alanine 1.13g 1g
Aspartic acid 2.529g 3g
Hydroxyproline 0.19g 0g
Glycine 0.915g 1g
Glutamic acid 2.838g 3g
Proline 1.178g 1g
Serine 0.691g 1g
Tyrosine 0.62g 1g
Cysteine 0.21g 0g
Cholesterol 88mg 88mg
Saturated fatty acids 0.794g 1g
14: 0 Myristinova 0.01g 0g
16: 0 Palmitic 0.509g 1g
17: 0 Margarine 0.004g 0g
18: 0 Stearin 0.269g 0g
20: 0 Arachin 0.001g 0g
22: 0 Begen 0.001g 0g
Monounsaturated fatty acids 1.249g 1g
16: 1 Palmitoleic 0.101g 0g
17: 1 Heptadecene 0.001g 0g
18: 1 Olein (omega-9) 1.137g 1g
20: 1 Gadolein (omega-9) 0.009g 0g
Polyunsaturated fatty acids 0.433g 0g
18: 2 Linoleum 0.324g 0g
18: 3 Linolenic 0.017g 0g
20: 2 Eicosadiene, Omega-6, cis, cis 0.005g 0g
20: 4 Arachidon 0.087g 0g
Omega-3 fatty acids 0.017g 0g
Omega-6 fatty acids 0.416g 0g

Nutrition Facts About Emu, Top Of Fillet Fried On Fire

The Nutritional Benefits of Honey Fried Chicken: A Surprising Twist on a Classic Dish

The Nutritional Benefits of Honey Fried Chicken

When it comes to combining the sweet goodness of honey with the savory crunch of fried chicken, you might not immediately think of it as a nutritious meal option. However, honey fried chicken can actually offer a range of nutritional benefits when prepared and consumed in moderation.

Rich in Protein

Chicken is a great source of lean protein, which is essential for muscle growth, repair, and overall health. By choosing chicken breast and using a light breading for the fried chicken, you can boost the protein content of this dish.

Antioxidant Properties

Honey is known for its antioxidant properties, which can help reduce inflammation and protect your cells from damage. When used as a glaze for fried chicken, honey can add a touch of sweetness while providing these beneficial antioxidants.

Healthy Fats

When fried in the right oil and in moderation, chicken can be a source of healthy fats that are important for brain function, hormone production, and overall well-being. Opt for oils like olive oil or coconut oil for a healthier frying option.

Balance and Moderation

While honey fried chicken can offer some nutritional benefits, it's important to enjoy it in moderation as part of a balanced diet. Pair it with plenty of vegetables and whole grains to round out your meal and ensure you're getting a variety of nutrients.

Experiment with Flavors

Don't be afraid to get creative with your honey fried chicken recipe. Try adding herbs and spices to the breading, or incorporating different types of honey for unique flavor profiles. By experimenting with flavors, you can make this dish even more enjoyable and nutritious.

read more...

The Nutritional Benefits of Honey Fried Chicken: A Healthy Twist on a Classic Dish

The Nutritional Benefits of Honey Fried Chicken

When it comes to combining the deliciousness of fried chicken with the sweetness of honey, you get a mouthwatering dish that can also offer some surprising nutritional benefits. Here's why honey fried chicken can be a nutritious addition to your diet:

1. Protein-Packed Meal

Chicken is a great source of lean protein, essential for muscle growth and repair. By frying it with honey, you not only add flavor but also increase the protein content of the dish.

2. Antioxidant Boost

Honey is known for its antioxidant properties, which can help reduce inflammation in the body and protect against chronic diseases. When used in moderation in fried chicken, it adds a healthy twist to a classic comfort food.

3. Energy from Carbohydrates

The honey coating on fried chicken provides a natural source of carbohydrates, giving you a quick energy boost. This can be especially beneficial for active individuals or those looking for a pre-workout meal.

4. Essential Nutrients

When paired with a balanced side dish like vegetables or whole grains, honey fried chicken can contribute to your daily intake of essential nutrients like vitamins, minerals, and fiber. It's all about finding the right balance in your overall diet.

5. Homemade Recipe Ideas

For a healthier version of honey fried chicken, try baking instead of frying. You can also experiment with different herbs and spices to enhance the flavor without compromising on nutrition. Get creative in the kitchen and enjoy a nutritious twist on a classic favorite!

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The Ultimate Guide to Nutritious Honey Fried Chicken

The Nutritional Benefits of Honey Fried Chicken

When it comes to fried chicken, the addition of honey can elevate both the flavor and nutritional profile of this classic dish. Honey is a natural sweetener that offers various health benefits, making honey fried chicken a delicious and nutritious option for your next meal.

Rich in Protein

Chicken is a great source of lean protein, essential for muscle growth and repair. By incorporating honey into the coating, you not only add flavor but also enhance the protein content of the dish.

Antioxidant Properties

Honey is known for its antioxidant properties, which can help reduce inflammation and protect your cells from damage. When combined with the protein-rich chicken, you create a powerhouse meal that nourishes your body from the inside out.

Healthy Fats

Opt for frying your chicken in heart-healthy oils like olive or avocado oil to further boost the nutritional value of your honey fried chicken. These fats are essential for brain function and overall health.

Balance is Key

While honey fried chicken can be a nutritious choice, it's important to enjoy it in moderation as part of a balanced diet. Pair it with plenty of vegetables and whole grains for a well-rounded meal.

read more...
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