Nutrients, Calories, Benefits of Fast Food, Bagel With Steak, Egg And Cheese, Seasoned

Published on: 01/06/2022

Calories in Fast Food, Bagel With Steak, Egg And Cheese, Seasoned


Fast Food, Bagel With Steak, Egg And Cheese, Seasoned contains 282 kCal calories per 100g serving. The reference value of daily consumption of Fast Food, Bagel With Steak, Egg And Cheese, Seasoned for adults is 282 kCal.

The following foods have approximately equal amount of calories:
  • Lamb, shoulder, roasted over an open fire (281kCal)
  • Lamb, shoulder part, baked (281kCal)
  • Minced lamb, roasted over an open fire (283kCal)
  • Minced lamb (282kCal)
  • Mutton, shoulder and shoulder parts, only meat, stewed (283kCal)
  • Beef tongue, boiled over low heat (284kCal)
  • Veal, fillet part, stewed (284kCal)
  • Steak, Chuck-ai, boneless, beef, meat and fat, trimmed to 0 '' fat, selected, grilled (283kCal)
  • High-quality beef, shoulder flesh, meat with fat removed to level 0 ", stewed (283kCal)
  • High-quality beef, t-bone steak, meat with fat removed to the level of 1/8 ", fried (281kCal)

Carbohydrates in Fast Food, Bagel With Steak, Egg And Cheese, Seasoned


Fast Food, Bagel With Steak, Egg And Cheese, Seasoned have 22.79 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Fast Food, Bagel With Steak, Egg And Cheese, Seasoned for adults is 22.79 g. 22.79 g of carbohydrates are equal to 91.16 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Fast Food, Bagel With Steak, Egg And Cheese, Seasoned


Fast Food, Bagel With Steak, Egg And Cheese, Seasoned contains 15.95 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Fast Food, Bagel With Steak, Egg And Cheese, Seasoned


Fast Food, Bagel With Steak, Egg And Cheese, Seasoned contains 14.07 g fats per 100g serving. 14.07 g of fats are equal to 112.56 calories (kCal).

Vitamins and other nutrients in Fast Food, Bagel With Steak, Egg And Cheese, Seasoned

Nutrient Content Reference
Calories 282kCal 282kCal
Proteins 15.95g 16g
Fats 14.07g 14g
Carbohydrates 22.79g 23g
Dietary fiber 0.2g 0g
Water 44.9g 45g
Ash 2.08g 2g
Vitamin A, RE 83mcg 83mcg
Retinol 0.081mg 0mg
beta Carotene 0.02mg 0mg
beta Cryptoxanthin 4mcg 4mcg
Lutein + Zeaxanthin 151mcg 151mcg
Vitamin B1, thiamine 0.236mg 0mg
Vitamin B2, riboflavin 0.255mg 0mg
Vitamin B4, choline 82.2mg 82mg
Vitamin B5, pantothenic 0.765mg 1mg
Vitamin B6, pyridoxine 0.132mg 0mg
Vitamin B9, folate 73mcg 73mcg
Vitamin B12, cobalamin 1.27mcg 1mcg
Vitamin D, calciferol 0.4mcg 0mcg
Vitamin E, alpha tocopherol, TE 0.55mg 1mg
beta Tocopherol 0.03mg 0mg
gamma Tocopherol 1.14mg 1mg
tocopherol delta 0.46mg 0mg
Vitamin K, phylloquinone 3.4mcg 3mcg
Vitamin PP, NE 3.355mg 3mg
Betaine 10.4mg 10mg
Potassium, K 145mg 145mg
Calcium, Ca 93mg 93mg
Magnesium, Mg 22mg 22mg
Sodium, Na 642mg 642mg
Sera, S 159.5mg 160mg
Phosphorus, P 204mg 204mg
Iron, Fe 2.06mg 2mg
Manganese, Mn 0.188mg 0mg
Copper, Cu 337mcg 337mcg
Selenium, Se 25.1mcg 25mcg
Zinc, Zn 2.21mg 2mg
Starch and dextrins 17.58g 18g
Mono- and disaccharides (sugars) 2.97g 3g
Glucose (dextrose) 0.82g 1g
Lactose 0.37g 0g
Maltose 0.92g 1g
Fructose 0.86g 1g
Cholesterol 130mg 130mg
Saturated fatty acids 5.419g 5g
4: 0 Shrovetide 0.018g 0g
6: 0 Nylon 0.011g 0g
8: 0 Caprilova 0.07g 0g
10: 0 Capricorn 0.082g 0g
12: 0 Laurinovaya 0.092g 0g
14: 0 Myristinova 0.512g 1g
15: 0 Pentadecane 0.062g 0g
16: 0 Palmitic 3.062g 3g
17: 0 Margarine 0.092g 0g
18: 0 Stearin 1.382g 1g
20: 0 Arachin 0.03g 0g
22: 0 Begen 0.002g 0g
Monounsaturated fatty acids 4.997g 5g
14: 1 Myristolein 0.152g 0g
16: 1 Palmitoleic 0.332g 0g
18: 1 Olein (omega-9) 4.48g 4g
20: 1 Gadolein (omega-9) 0.032g 0g
Polyunsaturated fatty acids 1.849g 2g
18: 2 Linoleum 1.5g 2g
18: 3 Linolenic 0.145g 0g
18: 4 Steroid Omega-3 0.045g 0g
20: 2 Eicosadiene, Omega-6, cis, cis 0.03g 0g
20: 3 Eicosatriene 0.025g 0g
20: 4 Arachidon 0.057g 0g
Omega-3 fatty acids 0.237g 0g
22: 5 Docosapentaenoic (DPC), Omega-3 0.025g 0g
22: 6 Docosahexaenoic (DHA), Omega-3 0.022g 0g
Omega-6 fatty acids 1.612g 2g

Nutrition Facts About Fast Food, Bagel With Steak, Egg And Cheese, Seasoned

Nutrition for Respiratory Health: Supporting Your Lungs with the Right Foods

The Importance of Respiratory Health in Relation to Nutrition

Respiratory health is a crucial aspect of overall well-being, and it is closely linked to the nutrients we consume. A balanced diet plays a significant role in supporting the respiratory system and maintaining optimal lung function.

Key Nutrients for Respiratory Health

Several nutrients are essential for promoting respiratory health, including vitamin C, vitamin E, magnesium, and omega-3 fatty acids. These nutrients have anti-inflammatory properties and help protect the lungs from damage.

Antioxidants and Lung Health

Antioxidants such as beta-carotene, lycopene, and selenium can help reduce oxidative stress in the lungs and lower the risk of respiratory conditions. Including foods rich in antioxidants, such as fruits and vegetables, in your diet is beneficial for respiratory health.

Healthy Fats and Lung Function

Consuming healthy fats from sources like avocados, nuts, and olive oil can help improve lung function and reduce inflammation in the respiratory system. These fats also support the absorption of fat-soluble vitamins that are essential for respiratory health.

Hydration and Respiratory Health

Staying well-hydrated is important for maintaining healthy mucous membranes in the respiratory tract. Drinking an adequate amount of water throughout the day can help prevent respiratory infections and promote optimal lung function.

Meal Ideas for Respiratory Health

Include a variety of nutrient-dense foods in your meals to support respiratory health. Try recipes that feature leafy greens, berries, nuts, seeds, and fatty fish to ensure you're getting the essential nutrients for optimal lung function.

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The Nutritious World of Wendy's Salads: A Healthy Fast Food Option

The Nutritious World of Wendy's Salads

When it comes to fast food, salads might not be the first thing that comes to mind. However, Wendy's has been changing the game with their delicious and nutritious salad options. Let's dive into the world of Wendy's salads and discover why they are a great choice for those looking to eat healthily.

Benefits of Wendy's Salads

Wendy's salads are packed with fresh ingredients like crisp lettuce, juicy tomatoes, and crunchy cucumbers. They also offer a variety of protein options such as grilled chicken, crispy chicken, or even vegetarian choices like their Power Mediterranean Salad. These salads are not only delicious but also provide a good source of vitamins, minerals, and fiber.

Customization Options

One of the best things about Wendy's salads is the ability to customize them to suit your dietary preferences. You can choose your dressing, protein, and even add extra toppings like avocado or bacon. This makes it easy to create a salad that fits into your specific nutrition goals.

Calorie Conscious Choices

If you're watching your calorie intake, Wendy's salads offer a range of options to fit your needs. Their full-size salads typically range from 300-600 calories, making them a great choice for a satisfying meal that won't break the calorie bank. They also offer half-size salads for those looking for a lighter option.

Healthy Eating on the Go

For those days when you're on the run and need a quick meal, Wendy's salads are a convenient and nutritious choice. You can easily grab a salad to go and enjoy a balanced meal without sacrificing taste or quality. It's a great way to stay on track with your nutrition goals even when you're busy.

Conclusion

Overall, Wendy's salads are a fantastic option for those looking to eat healthily without sacrificing flavor. With a variety of options, customizable choices, and convenient availability, they make it easy to make nutritious choices even when you're on the go. Next time you're at Wendy's, consider trying one of their delicious salads for a satisfying and nutritious meal.

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Boost Digestive Health with Buffer 500 - Benefits & Recipes

What is Buffer 500?

Buffer 500 is a nutritional supplement that is designed to support digestive health and promote a healthy gut microbiome. It is formulated with a blend of prebiotics, probiotics, and digestive enzymes to help maintain a balanced gut flora.

Benefits of Buffer 500

Buffer 500 can help improve digestion, reduce bloating, and enhance nutrient absorption. The probiotics in Buffer 500 can also support immune function and promote overall gut health.

How to Use Buffer 500

Buffer 500 is typically taken as a daily supplement. It can be mixed with water or added to smoothies or yogurt for easy consumption. It is important to follow the recommended dosage instructions provided on the product label.

Buffer 500 Recipes

There are many creative ways to incorporate Buffer 500 into your daily diet. Try adding it to your morning smoothie for an extra boost of gut-friendly nutrients, or mix it into your favorite yogurt for a probiotic-rich snack.

Conclusion

Buffer 500 is a convenient and effective way to support your digestive health and promote a balanced gut microbiome. By incorporating Buffer 500 into your daily routine, you can experience the benefits of improved digestion and overall wellness.

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