Nutrients, Calories, Benefits of Homemade Noodles, 2-198

Published on: 01/06/2022

Calories in Homemade Noodles, 2-198


Homemade Noodles, 2-198 contains 322 kCal calories per 100g serving. The reference value of daily consumption of Homemade Noodles, 2-198 for adults is 322 kCal.

The following foods have approximately equal amount of calories:
  • Beef, tenderloin, meat with fat removed to the level of 1/8 ", fried (324kCal)
  • High-quality beef, ribs, thin edge (ribs 10-12), meat with fat removed to the level of 1/8 ", fried (323kCal)
  • High-quality beef, ribs, thick edge (ribs 6-9), meat with fat removed to the level of 1/8 ", fried (324kCal)
  • Selected beef, ribs, thick and thin edges (ribs 6-12), meat with fat removed to the level of 1/8 ", raw (322kCal)
  • Lozenge (324kCal)
  • Jelly marmalade (321kCal)
  • Fruit jelly (321kCal)
  • Sorghum (323kCal)
  • Ground fried rye (322kCal)
  • Wheat flour, second grade (324kCal)

Carbohydrates in Homemade Noodles, 2-198


Homemade Noodles, 2-198 have 60.1 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Homemade Noodles, 2-198 for adults is 60.1 g. 60.1 g of carbohydrates are equal to 240.4 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Homemade Noodles, 2-198


Homemade Noodles, 2-198 contains 12 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Homemade Noodles, 2-198


Homemade Noodles, 2-198 contains 3.7 g fats per 100g serving. 3.7 g of fats are equal to 29.6 calories (kCal).

Vitamins and other nutrients in Homemade Noodles, 2-198

Nutrient Content Reference
Calories 322kCal 322kCal
Proteins 12g 12g
Fats 3.7g 4g
Carbohydrates 60.1g 60g
Dietary fiber 3.2g 3g
Water 18g 18g
Ash 3g 3g
Vitamin A, RE 64mcg 64mcg
Retinol 0.062mg 0mg
beta Carotene 0.015mg 0mg
Vitamin B1, thiamine 0.17mg 0mg
Vitamin B2, riboflavin 0.14mg 0mg
Vitamin E, alpha tocopherol, TE 1.5mg 2mg
Vitamin PP, NE 3.5mg 4mg
Niacin 1.1mg 1mg
Potassium, K 140mg 140mg
Calcium, Ca 38mg 38mg
Magnesium, Mg 18mg 18mg
Sodium, Na 944mg 944mg
Phosphorus, P 121mg 121mg
Iron, Fe 1.7mg 2mg
Starch and dextrins 59.8g 60g
Mono- and disaccharides (sugars) 0.3g 0g
Cholesterol 143mg 143mg
Saturated fatty acids 0.9g 1g

Nutrition Facts About Homemade Noodles, 2-198

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