Nutrients, Calories, Benefits of Prostokvasha 2,5% Of Fat Content, "Citrus"

Published on: 01/06/2022

Calories in Prostokvasha 2,5% Of Fat Content, "Citrus"


Prostokvasha 2,5% Of Fat Content, "Citrus" contains 76 kCal calories per 100g serving. The reference value of daily consumption of Prostokvasha 2,5% Of Fat Content, "Citrus" for adults is 76 kCal.

The following foods have approximately equal amount of calories:
  • Lamb's kidneys (77kCal)
  • Beans black eye (cow peas, Chinese cowpea), ripe, canned (77kCal)
  • White Navy beans, sprouted, boiled with salt (78kCal)
  • White Navy beans, sprouted, cooked without salt (78kCal)
  • Tofu, raw, plain, 8% protein, cooked with calcium sulfate (76kCal)
  • Tofu, flesh, cooked with calcium sulphate and magnesium chloride (nigari) (78kCal)
  • Tofu, okara (soybean cake) (76kCal)
  • Sukkotash (a mixture of corn and lima beans), with crushed corn grains, canned (77kCal)
  • Winged beans (asparagus peas, square peas), leaves, raw (74kCal)
  • Green peas, frozen, boiled, with salt (78kCal)

Carbohydrates in Prostokvasha 2,5% Of Fat Content, "Citrus"


Prostokvasha 2,5% Of Fat Content, "Citrus" have 10.1 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Prostokvasha 2,5% Of Fat Content, "Citrus" for adults is 10.1 g. 10.1 g of carbohydrates are equal to 40.4 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Prostokvasha 2,5% Of Fat Content, "Citrus"


Prostokvasha 2,5% Of Fat Content, "Citrus" contains 2.6 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Prostokvasha 2,5% Of Fat Content, "Citrus"


Prostokvasha 2,5% Of Fat Content, "Citrus" contains 2.5 g fats per 100g serving. 2.5 g of fats are equal to 20 calories (kCal).

Vitamins and other nutrients in Prostokvasha 2,5% Of Fat Content, "Citrus"

Nutrient Content Reference
Calories 76kCal 76kCal
Proteins 2.6g 3g
Fats 2.5g 3g
Carbohydrates 10.1g 10g
Alcohol (ethyl alcohol) 0.03g 0g
Organic acids 0.9g 1g
Water 83.2g 83g
Ash 0.7g 1g
Vitamin A, RE 23mcg 23mcg
Retinol 0.02mg 0mg
beta Carotene 0.02mg 0mg
Vitamin B1, thiamine 0.03mg 0mg
Vitamin B2, riboflavin 0.18mg 0mg
Vitamin B4, choline 23.6mg 24mg
Vitamin B5, pantothenic 0.38mg 0mg
Vitamin B6, pyridoxine 0.05mg 0mg
Vitamin B9, folate 5mcg 5mcg
Vitamin B12, cobalamin 0.4mcg 0mcg
Vitamin C, ascorbic 1.3mg 1mg
Vitamin D, calciferol 0.03mcg 0mcg
Vitamin H, biotin 3.2mcg 3mcg
Vitamin PP, NE 0.7mg 1mg
Niacin 0.1mg 0mg
Potassium, K 134mg 134mg
Calcium, Ca 136mg 136mg
Magnesium, Mg 14mg 14mg
Sodium, Na 28mg 28mg
Sera, S 29mg 29mg
Phosphorus, P 90mg 90mg
Chlorine, Cl 110mg 110mg
Aluminum, Al 50mcg 50mcg
Iron, Fe 0.1mg 0mg
Iodine, I 9mcg 9mcg
Cobalt, Co 0.8mcg 1mcg
Manganese, Mn 0.006mg 0mg
Copper, Cu 12mcg 12mcg
Molybdenum, Mo. 5mcg 5mcg
Tin, Sn 13mcg 13mcg
Selenium, Se 2mcg 2mcg
Strontium, Sr. 17mcg 17mcg
Fluorine, F 20mcg 20mcg
Chrome, Cr 2mcg 2mcg
Zinc, Zn 0.4mg 0mg
Mono- and disaccharides (sugars) 10.1g 10g
Cholesterol 8mg 8mg
Saturated fatty acids 1.5g 2g
Monounsaturated fatty acids 0.76g 1g
Polyunsaturated fatty acids 0.12g 0g
Omega-3 fatty acids 0.023g 0g
Omega-6 fatty acids 0.078g 0g

Nutrition Facts About Prostokvasha 2,5% Of Fat Content, "Citrus"

The Impact of Potato Chips on Health: Nutritional Content, Risks, and Alternatives

The Impact of Potato Chips on Health

Potato chips are a popular snack enjoyed by many, but their impact on health is a topic of concern. Let's delve into the nutritional aspects of potato chips and how they can affect your well-being.

Nutritional Content of Potato Chips

Potato chips are typically high in unhealthy fats, sodium, and calories. They are low in essential nutrients such as vitamins, minerals, and fiber. Consuming them in excess can lead to weight gain and various health issues.

Health Risks Associated with Potato Chips

Regular consumption of potato chips has been linked to an increased risk of obesity, heart disease, high blood pressure, and type 2 diabetes. The high levels of sodium in potato chips can also contribute to hypertension.

Healthier Alternatives to Potato Chips

Instead of traditional potato chips, opt for healthier alternatives such as air-popped popcorn, veggie chips, or homemade baked potato chips. These options are lower in unhealthy fats and sodium, making them better choices for your health.

Enjoying Potato Chips in Moderation

While potato chips may not be the healthiest snack choice, it's okay to enjoy them in moderation as part of a balanced diet. Be mindful of portion sizes and try to limit your intake to occasional treats rather than daily indulgences.

Conclusion

In conclusion, while potato chips can be a tasty snack, they are not the best choice for your health due to their high levels of unhealthy fats and sodium. By being aware of their nutritional content and opting for healthier alternatives, you can still enjoy the occasional bag of potato chips without compromising your well-being.

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The Nutritional Value of Bud Light: Calories, Alcohol Content, and More

The Nutritional Value of Bud Light

Bud Light is a popular light beer that is often enjoyed during social gatherings and events. While it may not be the healthiest beverage choice, it's essential to understand its nutritional value and how it can fit into a balanced diet.

Calories and Macros

One 12-ounce can of Bud Light contains approximately 110 calories, 6.6 grams of carbohydrates, and less than 1 gram of protein and fat. It is considered a low-calorie beer option compared to regular beers.

Alcohol Content

Bud Light has an alcohol by volume (ABV) of around 4.2%, making it a light beer in terms of alcohol content. It's essential to consume alcohol in moderation to avoid negative health effects.

Ingredients

The ingredients in Bud Light include water, barley malt, rice, yeast, and hops. It's a relatively simple recipe compared to craft beers that may contain a variety of additional ingredients.

Health Considerations

While Bud Light can be enjoyed in moderation as part of a balanced diet, it's important to be mindful of its alcohol content and potential impact on hydration and overall health. It's best to consume alcohol responsibly and in moderation.

Pairing and Recipes

Bud Light can be paired with a variety of foods, including light appetizers, grilled meats, and salads. It can also be used in recipes such as beer-battered fish or beer cheese dip for a flavorful twist.

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The Impact of Potato Chips on Health: Nutritional Content, Risks, and Alternatives

The Impact of Potato Chips on Health

Potato chips are a popular snack enjoyed by many, but their impact on health is a topic of concern. Let's delve into the nutritional aspects of potato chips and how they can fit into a balanced diet.

Nutritional Content of Potato Chips

Potato chips are typically high in unhealthy fats, sodium, and calories. A single serving can contain a significant amount of these nutrients, which can contribute to weight gain and other health issues if consumed in excess.

Health Risks Associated with Potato Chips

Regular consumption of potato chips has been linked to an increased risk of obesity, heart disease, and high blood pressure. The high levels of sodium and unhealthy fats in potato chips can have detrimental effects on cardiovascular health.

Healthy Alternatives to Potato Chips

For those looking to satisfy their snack cravings while maintaining a healthy diet, there are several alternatives to traditional potato chips. Opt for air-popped popcorn, veggie chips, or homemade baked potato chips seasoned with herbs and spices.

How to Enjoy Potato Chips in Moderation

While potato chips should not be a staple in your diet, it's okay to enjoy them occasionally as part of a balanced eating plan. Be mindful of portion sizes and choose baked or lightly salted varieties to minimize the negative impact on your health.

Conclusion

In conclusion, potato chips can be a tasty treat, but they should be consumed in moderation due to their high fat and sodium content. By being aware of the nutritional content of potato chips and opting for healthier alternatives, you can still enjoy this snack while prioritizing your health.

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