Nutrients, Calories, Benefits of Salted Pork, Slicing For Breakfast

Published on: 01/06/2022

Calories in Salted Pork, Slicing For Breakfast


Salted Pork, Slicing For Breakfast contains 388 kCal calories per 100g serving. The reference value of daily consumption of Salted Pork, Slicing For Breakfast for adults is 388 kCal.

The following foods have approximately equal amount of calories:
  • Chickpea flour (387kCal)
  • A mixture of malt drinks, chocolate, with additives, powder (389kCal)
  • Drink, with the aroma of orange, for breakfast, powder (386kCal)
  • Drink mix, with strawberry taste, powder (389kCal)
  • Drink mix, QUAKER OATS, GATORADE, orange flavor, powder (388kCal)
  • Beef of the selected category, ribs, rib edge of the brisket, meat with fat, raw (390kCal)
  • Premium beef, ribs thick and thin edges (ribs 6-12), meat with fat removed to the level of 1/8 ", fried (386kCal)
  • Baby food, Porridge, rice, dry (390kCal)
  • Sugar, powder (389kCal)
  • Granulated sugar (387kCal)

Carbohydrates in Salted Pork, Slicing For Breakfast


Salted Pork, Slicing For Breakfast have 0.7 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Salted Pork, Slicing For Breakfast for adults is 0.7 g. 0.7 g of carbohydrates are equal to 2.8 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Salted Pork, Slicing For Breakfast


Salted Pork, Slicing For Breakfast contains 11.74 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Salted Pork, Slicing For Breakfast


Salted Pork, Slicing For Breakfast contains 37.16 g fats per 100g serving. 37.16 g of fats are equal to 297.28 calories (kCal).

Vitamins and other nutrients in Salted Pork, Slicing For Breakfast

Nutrient Content Reference
Calories 388kCal 388kCal
Proteins 11.74g 12g
Fats 37.16g 37g
Carbohydrates 0.7g 1g
Water 47.41g 47g
Ash 3g 3g
Vitamin B1, thiamine 0.475mg 0mg
Vitamin B2, riboflavin 0.18mg 0mg
Vitamin B5, pantothenic 0.476mg 0mg
Vitamin B6, pyridoxine 0.21mg 0mg
Vitamin B9, folate 3mcg 3mcg
Vitamin B12, cobalamin 0.99mcg 1mcg
Vitamin C, ascorbic 27.2mg 27mg
Vitamin PP, NE 3.65mg 4mg
Potassium, K 204mg 204mg
Calcium, Ca 8mg 8mg
Magnesium, Mg 12mg 12mg
Sodium, Na 987mg 987mg
Sera, S 117.4mg 117mg
Phosphorus, P 137mg 137mg
Iron, Fe 0.94mg 1mg
Manganese, Mn 0.03mg 0mg
Copper, Cu 63mcg 63mcg
Selenium, Se 25mcg 25mcg
Zinc, Zn 1.66mg 2mg
Arginine 0.717g 1g
Valin 0.565g 1g
Histidine 0.338g 0g
Isoleucine 0.477g 0g
Leucine 0.817g 1g
Lysine 0.871g 1g
Methionine 0.259g 0g
Threonine 0.451g 0g
Tryptophan 0.113g 0g
Phenylalanine 0.453g 0g
Alanine 0.657g 1g
Aspartic acid 0.969g 1g
Glycine 0.839g 1g
Glutamic acid 1.611g 2g
Proline 0.623g 1g
Serine 0.441g 0g
Tyrosine 0.342g 0g
Cysteine 0.12g 0g
Cholesterol 69mg 69mg
Saturated fatty acids 12.91g 13g
10: 0 Capricorn 0.21g 0g
12: 0 Laurinovaya 0.21g 0g
14: 0 Myristinova 0.72g 1g
16: 0 Palmitic 7.52g 8g
18: 0 Stearin 4.27g 4g
Monounsaturated fatty acids 16.79g 17g
16: 1 Palmitoleic 1.84g 2g
18: 1 Olein (omega-9) 14.95g 15g
Polyunsaturated fatty acids 5.55g 6g
18: 2 Linoleum 4.66g 5g
18: 3 Linolenic 0.9g 1g
Omega-3 fatty acids 0.9g 1g
Omega-6 fatty acids 4.66g 5g

Nutrition Facts About Salted Pork, Slicing For Breakfast

The Nutritional Benefits of Lucky Charms Cereal: A Balanced Breakfast Choice

The Nutritional Benefits of Lucky Charms Cereal

When it comes to breakfast cereals, Lucky Charms is a popular choice among both kids and adults. But is it actually a healthy option? Let's delve into the nutritional benefits of Lucky Charms cereal.

Fortified with Essential Vitamins and Minerals

Lucky Charms is fortified with essential vitamins and minerals, including iron, vitamin D, and B vitamins. These nutrients are important for overall health and well-being.

Whole Grains for Energy

Despite its sugary reputation, Lucky Charms contains whole grains, which provide a good source of energy. Whole grains are also rich in fiber, which is beneficial for digestion.

Low in Fat and Calories

One serving of Lucky Charms cereal is relatively low in fat and calories, making it a suitable option for those looking to manage their weight.

Fun and Colorful Addition to Breakfast

Let's face it, the colorful marshmallows in Lucky Charms make breakfast more fun! While they may not be the healthiest option, they can add a touch of joy to your morning meal.

Enjoying Lucky Charms in Moderation

While Lucky Charms can be part of a balanced diet, it's important to enjoy them in moderation. Pairing them with protein-rich foods like yogurt or nuts can help balance out the meal.

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The Nutritional Benefits of Lucky Charms: A Surprising Breakfast Choice

The Nutritional Benefits of Lucky Charms

Lucky Charms is a popular breakfast cereal that has been enjoyed by kids and adults alike for decades. While it may be known for its colorful marshmallow shapes and sweet taste, Lucky Charms can also provide some surprising nutritional benefits.

1. Fortified with Essential Vitamins and Minerals

Lucky Charms is fortified with a variety of essential vitamins and minerals, making it a nutritious choice for breakfast. Each serving contains vitamins such as vitamin D, vitamin B12, and vitamin E, as well as minerals like iron, zinc, and calcium. These nutrients play a crucial role in supporting overall health and well-being.

2. Good Source of Fiber

Fiber is an important nutrient that aids in digestion and helps maintain a healthy weight. Lucky Charms contains whole grain oats, which are a good source of dietary fiber. Consuming fiber-rich foods can help promote feelings of fullness and prevent overeating.

3. Low in Fat and Cholesterol

Lucky Charms is a low-fat and cholesterol-free cereal option. It can be a healthier alternative to other high-fat breakfast choices. By choosing Lucky Charms, you can enjoy a delicious and satisfying breakfast without worrying about excessive fat or cholesterol intake.

4. Provides Energy for the Day

The carbohydrates in Lucky Charms provide a quick source of energy to kickstart your day. The cereal contains a combination of simple and complex carbohydrates, which can provide sustained energy throughout the morning. Pairing Lucky Charms with a source of protein, such as milk or yogurt, can further enhance its energy-boosting effects.

5. Versatile Ingredient for Recipes

While Lucky Charms is commonly enjoyed as a cereal with milk, it can also be used as an ingredient in various recipes. The colorful marshmallows can add a fun and playful touch to baked goods, such as cookies, cakes, and even homemade granola bars. Get creative and experiment with incorporating Lucky Charms into your favorite recipes.

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Products For A Tasty And Healthy Breakfast

Are you confused about what to cook for breakfast ? All you need is to choose the right product for you . Let's learn more about the products that will be the perfect start to any day.

 

 

Eggs

Banal, but a fact. Chicken eggs have become such a common product that we no longer even think about their benefits. And for good reason. Thanks to the large amount of protein and important vitamins, eggs perfectly saturate, strengthening immunity.

For breakfast , you can prepare a poached egg - by the way, you can do it both with a saucepan and in the microwave. And you can simply boil eggs or fry an omelette.

 

Avocado

This exotic fruit (or vegetable?) is the best option for a quick, healthy and hearty breakfast . Avocado is rich in useful fatty acids, vitamins A, C, E, magnesium and potassium, perfectly cleanses the body of toxins and protects it from the development of diseases.

Breakfast with avocado is very easy to prepare, usually this process will take you no more than 10 minutes.

 

Cottage cheese

Homemade cheese is suitable for breakfast and lunch. This product strengthens bones and teeth, stabilizes the work of the digestive system. In addition, homemade cheese is easily digested without overloading the stomach.

It is good to prepare cheese cakes (both sweet and salty) for breakfast , you can also bake apples with homemade cheese, add it to omelets and pancakes, and make glazed cheeses no worse than in the store. Well, as a last resort, you can always eat it just like that - with jam, fruit or sour cream.

 

Citrus fruits

Thanks to vitamin C, citrus fruits will lift your mood and give you energy for the whole day. If you have already accustomed yourself to drinking orange juice or a vitamin orange smoothie for breakfast , try to make healthy sweets from citrus fruits, because breakfast is the most suitable time to enjoy sweets.

You can bake a cake with an orange for breakfast . Just keep in mind that it is better to prepare such a breakfast in the evening - in the morning there may simply not be enough time.

 

Quinoa

Quinoa is currently one of the most useful and popular healthy food products . There are a lot of quinoa recipes, and the lion's share of them are delicious breakfasts .

 

Salmon

We are used to perceiving fish as a product for lunch or dinner, but it also makes a hearty and healthy breakfast . We suggest diversifying your morning diet with salmon: red fish is especially useful for health and good mood.

Great canapés are made with red fish.

  • Bread - 2 slices.

  • Cream cheese - 1 tsp.

  • Lightly salted salmon - several pieces.

  • Blue onion - optional.

  • Radish - 2 pcs.

  • Salt, pepper - to taste.

  • Greenery - for decoration.

Dry the bread in a toaster or in a pan without oil. Wash radish and onion, cut into thin circles. Salt, pepper, add cream cheese and mix thoroughly. We spread fish and salad on bread, decorate with greens.

 

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