Nutrients, Calories, Benefits of Turkey, Chicken, Only Baked Skin

Published on: 01/06/2022

Calories in Turkey, Chicken, Only Baked Skin


Turkey, Chicken, Only Baked Skin contains 299 kCal calories per 100g serving. The reference value of daily consumption of Turkey, Chicken, Only Baked Skin for adults is 299 kCal.

The following foods have approximately equal amount of calories:
  • Mutton, fillet, New Zealand, frozen, meat and fat, raw (298kCal)
  • Mutton, loin, meat and fat, trimmed to 1/8 '' fat, selected, roasted over an open fire (297kCal)
  • Beans, grain (298kCal)
  • Mung beans (300kCal)
  • Peas, whole grains (298kCal)
  • Peeled peas, cereals (299kCal)
  • Liver pate, canned food (301kCal)
  • Beef, shoulder meat, meat with fat removed to level 0 ", stewed (297kCal)
  • Selected beef, flat part of brisket, meat with fat removed to the level of 1/8 ", stewed (298kCal)
  • Dried boletus (299kCal)

Proteins in Turkey, Chicken, Only Baked Skin


Turkey, Chicken, Only Baked Skin contains 20.94 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Turkey, Chicken, Only Baked Skin


Turkey, Chicken, Only Baked Skin contains 23.28 g fats per 100g serving. 23.28 g of fats are equal to 186.24 calories (kCal).

Vitamins and other nutrients in Turkey, Chicken, Only Baked Skin

Nutrient Content Reference
Calories 299kCal 299kCal
Proteins 20.94g 21g
Fats 23.28g 23g
Water 55.46g 55g
Ash 0.73g 1g
Vitamin B1, thiamine 0.025mg 0mg
Vitamin B2, riboflavin 0.159mg 0mg
Vitamin B5, pantothenic 0.278mg 0mg
Vitamin B6, pyridoxine 0.07mg 0mg
Vitamin B9, folate 4mcg 4mcg
Vitamin B12, cobalamin 0.22mcg 0mcg
Vitamin PP, NE 2.634mg 3mg
Potassium, K 181mg 181mg
Calcium, Ca 35mg 35mg
Magnesium, Mg 17mg 17mg
Sodium, Na 61mg 61mg
Phosphorus, P 150mg 150mg
Iron, Fe 1.86mg 2mg
Manganese, Mn 0.02mg 0mg
Copper, Cu 129mcg 129mcg
Selenium, Se 153.1mcg 153mcg
Zinc, Zn 2.05mg 2mg
Arginine 1.615g 2g
Valin 0.881g 1g
Histidine 0.402g 0g
Isoleucine 0.673g 1g
Leucine 1.229g 1g
Lysine 1.25g 1g
Methionine 0.419g 0g
Threonine 0.747g 1g
Tryptophan 0.167g 0g
Phenylalanine 0.707g 1g
Alanine 1.698g 2g
Aspartic acid 1.873g 2g
Glycine 3.34g 3g
Glutamic acid 2.603g 3g
Proline 1.953g 2g
Serine 0.851g 1g
Tyrosine 0.476g 0g
Cysteine 0.348g 0g
Cholesterol 144mg 144mg
Saturated fatty acids 6.07g 6g
14: 0 Myristinova 0.18g 0g
16: 0 Palmitic 4.38g 4g
18: 0 Stearin 1.16g 1g
Monounsaturated fatty acids 9.92g 10g
16: 1 Palmitoleic 1.72g 2g
18: 1 Olein (omega-9) 7.99g 8g
Polyunsaturated fatty acids 5.33g 5g
18: 2 Linoleum 4.82g 5g
18: 3 Linolenic 0.36g 0g
20: 4 Arachidon 0.06g 0g
Omega-3 fatty acids 0.36g 0g
Omega-6 fatty acids 4.88g 5g

Nutrition Facts About Turkey, Chicken, Only Baked Skin

Nutritional Benefits of Baked Chicken Breast: A Healthy Choice for Your Diet

The Nutritional Benefits of Baked Chicken Breast

When it comes to healthy eating, baked chicken breast is a popular choice due to its high nutritional value. Packed with protein, vitamins, and minerals, this lean meat can be a great addition to your diet.

Protein Powerhouse

Baked chicken breast is an excellent source of protein, which is essential for building and repairing tissues in the body. Protein also helps to keep you feeling full and satisfied, making it a great option for weight management.

Low in Calories

One of the reasons why baked chicken breast is a favorite among health-conscious individuals is its low calorie content. By choosing this lean meat, you can enjoy a filling meal without consuming excess calories.

Rich in Vitamins and Minerals

Baked chicken breast is loaded with essential vitamins and minerals such as B vitamins, iron, zinc, and selenium. These nutrients play a crucial role in various bodily functions, including metabolism, immune function, and energy production.

Heart-Healthy Option

When prepared without added fats or oils, baked chicken breast can be a heart-healthy choice. It is low in saturated fat and cholesterol, making it a good option for maintaining cardiovascular health.

Versatile and Delicious

Not only is baked chicken breast nutritious, but it is also incredibly versatile. You can season it in a variety of ways to suit your taste preferences and pair it with a range of side dishes for a balanced meal.

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White Soft Paraffin: Benefits, Uses, and Precautions for Nutrition and Skincare

What is White Soft Paraffin?

White soft paraffin, also known as white petroleum jelly, is a semi-solid mixture of hydrocarbons derived from petroleum. It is commonly used in skincare products and as a protective barrier on the skin.

Nutritional Benefits of White Soft Paraffin

While white soft paraffin is not consumed orally for nutritional purposes, it can provide benefits when used topically. It helps to lock in moisture, soothe dry and irritated skin, and protect the skin from external irritants.

Using White Soft Paraffin in Diets

White soft paraffin is not typically used in diets as a food ingredient. However, it can be incorporated into skincare routines to promote healthy skin.

Recipes with White Soft Paraffin

There are no recipes that include white soft paraffin as an edible ingredient. It is primarily used in skincare products such as lotions, creams, and ointments.

Precautions and Considerations

When using white soft paraffin on the skin, it is important to patch test first to check for any allergic reactions. Avoid using it on broken skin or open wounds. Consult a healthcare professional if you have any concerns.

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The Ultimate Guide to White Soft Paraffin in Skincare

What is White Soft Paraffin?

White soft paraffin, also known as white petroleum jelly, is a semi-solid mixture of hydrocarbons derived from petroleum. It is commonly used in various skincare products due to its emollient properties.

Nutritional Benefits of White Soft Paraffin

While white soft paraffin is not consumed orally for nutritional purposes, it can provide benefits when used topically. It helps to lock in moisture, soothe dry skin, and protect the skin barrier.

White Soft Paraffin in Diets

Since white soft paraffin is not meant for consumption, it is not typically included in diets. However, incorporating products containing white soft paraffin into your skincare routine can contribute to overall skin health.

Recipes Using White Soft Paraffin

While white soft paraffin is not a traditional ingredient in recipes, you can create DIY skincare products such as lip balms, moisturizers, and ointments using white soft paraffin as a base.

Considerations When Using White Soft Paraffin

It's important to note that individuals with specific skin conditions or sensitivities should consult a dermatologist before using products containing white soft paraffin. Additionally, always patch test new products to ensure compatibility with your skin.

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