Nutrients, Calories, Benefits of White Long Grain Rice, Dry

Published on: 01/06/2022

Calories in White Long Grain Rice, Dry


White Long Grain Rice, Dry contains 365 kCal calories per 100g serving. The reference value of daily consumption of White Long Grain Rice, Dry for adults is 365 kCal.

The following foods have approximately equal amount of calories:
  • Soybeans, grain (364kCal)
  • Chopped peas (364kCal)
  • Selected beef, ribs, thick and thin edges (ribs 6-12), meat with fat removed to the level of 1/8 ", fried (365kCal)
  • Premium beef, ribs, thick edge (ribs 6-9), meat with fat removed to 1/8 "level, raw (367kCal)
  • Chocolate-flavored pudding, low-calorie, regular, dry mix (365kCal)
  • Pudding, lemon, dry mix, ordinary, with added oil, potassium, sodium (366kCal)
  • Pudding, lemon, dry mix, regular (363kCal)
  • Pudding, banana, dry mix, regular (366kCal)
  • Pudding, banana, dry mix, instant cooking (367kCal)
  • Custard gingerbreads (366kCal)

Carbohydrates in White Long Grain Rice, Dry


White Long Grain Rice, Dry have 78.65 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of White Long Grain Rice, Dry for adults is 78.65 g. 78.65 g of carbohydrates are equal to 314.6 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in White Long Grain Rice, Dry


White Long Grain Rice, Dry contains 7.13 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in White Long Grain Rice, Dry


White Long Grain Rice, Dry contains 0.66 g fats per 100g serving. 0.66 g of fats are equal to 5.28 calories (kCal).

Vitamins and other nutrients in White Long Grain Rice, Dry

Nutrient Content Reference
Calories 365kCal 365kCal
Proteins 7.13g 7g
Fats 0.66g 1g
Carbohydrates 78.65g 79g
Dietary fiber 1.3g 1g
Water 11.62g 12g
Ash 0.64g 1g
Vitamin B1, thiamine 0.07mg 0mg
Vitamin B2, riboflavin 0.049mg 0mg
Vitamin B4, choline 5.8mg 6mg
Vitamin B5, pantothenic 1.014mg 1mg
Vitamin B6, pyridoxine 0.164mg 0mg
Vitamin B9, folate 8mcg 8mcg
Vitamin E, alpha tocopherol, TE 0.11mg 0mg
Vitamin K, phylloquinone 0.1mcg 0mcg
Vitamin PP, NE 1.6mg 2mg
Potassium, K 115mg 115mg
Calcium, Ca 28mg 28mg
Magnesium, Mg 25mg 25mg
Sodium, Na 5mg 5mg
Sera, S 71.3mg 71mg
Phosphorus, P 115mg 115mg
Iron, Fe 0.8mg 1mg
Manganese, Mn 1.088mg 1mg
Copper, Cu 220mcg 220mcg
Selenium, Se 15.1mcg 15mcg
Zinc, Zn 1.09mg 1mg
Mono- and disaccharides (sugars) 0.12g 0g
Arginine 0.594g 1g
Valin 0.435g 0g
Histidine 0.168g 0g
Isoleucine 0.308g 0g
Leucine 0.589g 1g
Lysine 0.258g 0g
Methionine 0.168g 0g
Threonine 0.255g 0g
Tryptophan 0.083g 0g
Phenylalanine 0.381g 0g
Alanine 0.413g 0g
Aspartic acid 0.67g 1g
Glycine 0.325g 0g
Glutamic acid 1.389g 1g
Proline 0.335g 0g
Serine 0.375g 0g
Tyrosine 0.238g 0g
Cysteine 0.146g 0g
Saturated fatty acids 0.18g 0g
14: 0 Myristinova 0.004g 0g
16: 0 Palmitic 0.161g 0g
18: 0 Stearin 0.012g 0g
Monounsaturated fatty acids 0.206g 0g
16: 1 Palmitoleic 0.002g 0g
18: 1 Olein (omega-9) 0.203g 0g
Polyunsaturated fatty acids 0.177g 0g
18: 2 Linoleum 0.146g 0g
18: 3 Linolenic 0.031g 0g
Omega-3 fatty acids 0.031g 0g
Omega-6 fatty acids 0.146g 0g

Nutrition Facts About White Long Grain Rice, Dry

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