How To Cook Almond Cakes With Butter And Cinnamon - Recipe

Leticia Celentano Author: Leticia Celentano Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Almond Cakes With Butter And Cinnamon - Recipe

In this article, learn more about How To Cook Almond Cakes With Butter And Cinnamon - Recipe. Learn how to cook "Almond cakes with butter and cinnamon". Delicious recipe..

Required products :

  • 3 teaspoons flour
  • 1 teaspoon sugar
  • 2 tablespoons cinnamon
  • 1 cup almond flour
  • 1 1/4 tablespoon baking powder
  • 125 grams of butter at room temperature
  • 1 egg

Method of preparation :

  • In a large bowl, mix the flour, sugar, cinnamon, almond flour and baking powder.
  • Make a well in the middle and add the softened butter.
  • Use your fingers to "rub" it into the dry ingredients until oil crumbs form.
  • Add the egg and knead a smooth dough.
  • Cover the bowl and refrigerate for 1 hour.
  • Roll out the dough on a lightly floured surface to a thickness of about 5 millimeters.
  • Cut the almond cookies into molds and arrange them in a large pan covered with baking paper.
  • Bake in a preheated 180 degree oven for about 20 minutes until golden brown.
  • Allow the sweets to cool briefly, sprinkle with powdered sugar and serve.

Enjoy!

 

More on the topic:
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  • Mascarpone mousse with cocoa, biscuits and almonds
  • Milkshake with ice cream and cookies
  • Roasted peaches with biscuit filling and Amaretto

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