How To Cook Apple Pancakes With Homemade Caramel Sauce - Recipe
Author: Dean Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Apple pancakes with homemade caramel sauce". Delicious recipe.
Required products :
- 200 grams of self-swelling flour
- 2 tablespoons powdered sugar
- 1 teaspoon baking powder
- pinch of salt
- 1 egg
- 150 milliliters of fresh milk
- 150 milliliters of apple cider
- 2 tablespoons melted butter
- 2 small apples, grated
For garnish :
- caramelized apples
- homemade caramel sauce
Method of preparation :
- Mix the flour, sugar, baking powder and salt in a large bowl.
- In another bowl, beat the eggs with the milk and apple cider.
- Make a well in the middle of the dry ingredients and add the egg mixture.
- Mix until smooth dough with a wooden spoon or spatula.
- Add the melted butter and grated apples and stir again.
- Heat a Teflon pan over medium heat and grease it with oil.
- Pour 1 ladle of the mixture and bake the pancake until small bubbles appear and the top looks dry.
- Turn and bake until golden brown. Repeat with the remaining dough.
- Serve the pancakes warm, garnished with slices of caramelized apples and homemade caramel sauce.
Enjoy!
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