How To Cook Aromatic Oil With Basil, Onion And Lime Juice - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Aromatic oil with basil, onion and lime juice". Delicious recipe.
Required products :
- 100 grams of unsalted butter at room temperature
- 12 grams of basil leaves
- 12 grams of shallots (you can use onions or leeks)
- juice of 1/2 small lime
Method of preparation :
Cut the onion and grind together with the basil using a blender.
Then add the softened butter and lime juice.
Beat everything until smooth.
Add salt and pepper to taste and if desired and pour the butter on plastic wrap.
Wrap, forming a roll and tie the ends. Put in the freezer for 10 - 20 minutes so that it can harden and transfer to the refrigerator.
This oil has a fine and pleasant taste - enjoy it.
Enjoy your meal!
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