Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Dessert of baked bananas with biscuits, chocolate and ice cream". Delicious recipe.
Required products :
5 bananas
1 lemon
3 tablespoons sugar
1 tablespoon butter
300-400 grams cream ice cream
100 grams biscuits
25 grams chocolate
Method of preparation :
Turn on the oven to preheat to 220 degrees.
Grease the form you will use with plenty of oil. Peel a banana, grate it and cut it in half. Arrange them in a row in the prepared dish.
Using a fine grater, grate the lemon peel on the fruit and pour over the freshly squeezed citrus juice.
Sprinkle with sugar to taste and bake in preheated oven for about 10 minutes.
Remove the bananas to a plate and serve with ice cream, crushed biscuits and grated chocolate.
Enjoy your meal!