How To Cook Baked Cheese With Colored Salt And Olive Oil In Foil - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Baked cheese with colored salt and olive oil in foil". Delicious recipe.
Necessary products:
- 500 grams of cow's cheese
- 2 red onions
- 20 milliliters of olive oil
- 5 grams of red pepper
- pinch of colored salt
- 5 grams of dried oregano
- 5 grams of savory
- 2 grams of black pepper
- 2 grams of garlic powder
Method of preparation:
Dry and cut the cheese into two tiles and put them in separate sheets of aluminum foil. Cut the onion into crescents and place it on the dairy product.
Season with colored salt, paprika, oregano, savory, black pepper and garlic powder. Sprinkle with olive oil, carefully wrap the foil, preheat the oven to 200 degrees and bake for 20-25 minutes.
Cool, distribute on a plate and enjoy the taste. Optionally, serve the baked cheese with a drink of your choice.
Enjoy your meal!
More on the topic:
- Grilled fish
- Salmon with honey glaze in foil
- Breaded chicken fillet in the oven
- Baked bread with mozzarella, butter and green spices
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