How To Cook Baked Cream With Green Tea - Recipe

Author: Alexander Bruni Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Baked Cream With Green Tea - Recipe. Learn how to cook "Baked cream with green tea". Delicious recipe..

Required products :

1 tablespoon green tea with jasmine
4 teaspoons brown sugar
250 grams of white sugar
1 liter of high-fat milk (6%)
6 egg yolks
3 proteins

Method of preparation :

Pour tea with a cup of boiling water, brew for 3 minutes and strain.

Pour the milk into a saucepan, bring to a boil, add the sugar, stir, remove from the heat and pour in the tea. Close with a lid and allow the liquid to cool.

Beat the yolks, add them to the cooled milk, beat with a wire and strain through a fine sieve.

Beat the egg whites and combine them carefully with the milk-egg combination.

Divide the cream into small suitable forms (to be deep), sprinkle with brown sugar and arrange the dishes in a pan in which you pour hot water.

Place in the oven preheated to 110 degrees. After about 20 minutes (or when it thickens) serve the dessert with strawberries, for example.

Enjoy!

How To Cook Baked Cream With Green Tea - Recipe

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