How To Cook Baked Gnocchi With Leeks And Ham - Recipe

Author: Victoria Aly Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Baked Gnocchi With Leeks And Ham - Recipe. Learn how to cook "Baked gnocchi with leeks and ham". Delicious recipe..

Required products :

450 grams of gnocchi
170 grams of hard cheese (Fontina)
1/2 cup finely chopped ham
1 1/4 tea cup fresh milk
3 tablespoons flour
1 clove of garlic, finely chopped
pepper
2 slices of bread broken into chunks
2 tablespoons melted butter
1 leek, cut into circles
green onions to serve

Method of preparation :

Preheat oven to 175 degrees. Grease 4 ceramic bowls with oil or other grease of your choice.

Combine the gnocchi, cheese, leeks and ham and distribute in the baking trays.

Mix the flour, milk, garlic and half a spoon of black pepper well to dissolve the lumps of flour. Pour over the gnocchi.

Finally, combine the breadcrumbs and butter, stirring to spread evenly. Spread them on the gnocchi and bake for 35 minutes.

Allow to cool 5 minutes before serving.

How To Cook Baked Gnocchi With Leeks And Ham - Recipe

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