How To Cook Baked Potatoes With Cream And Bacon - Recipe

Maryam Ayres Author: Maryam Ayres Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Baked Potatoes With Cream And Bacon - Recipe

In this article, learn more about How To Cook Baked Potatoes With Cream And Bacon - Recipe. Learn how to cook "Baked potatoes with cream and bacon". Delicious recipe..

It will take you only 30 minutes to cook these potatoes with bacon , and you will get 6 servings of a tasty and filling appetizer. Enjoy your cooking!

 

Necessary products

  • 8 potatoes, peeled and cut into cubes
  • 450 grams of cream
  • 6 slices of bacon
  • 2 teaspoons grated cheddar cheese
  • 1 teaspoon mayonnaise
  • 3-4 stalks of chopped green onions
  • 1? 4 teaspoon black pepper
  • 2 teaspoons salt

 

Method of preparation

Boil the potatoes in salted water and drain. Set aside some of the green onions, bacon and cheese to sprinkle. Add the rest to the potatoes and stir.

In a small bowl, mix the cream, mayonnaise, salt and pepper. Add them to the other ingredients and stir again.

Pour everything into a pan and sprinkle with the preserved cheese, bacon and green onions. Bake for about 10-15 minutes at 180 degrees until the cheese is melted. Enjoy your meal!

 

 

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