How To Cook Baked Potatoes With Onions And Thyme - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Baked Potatoes With Onions And Thyme - Recipe. Learn how to cook "Baked potatoes with onions and thyme". Delicious recipe..
Required products :
1.5 kilograms of potatoes
3 - 4 onions
8 - 10 sprigs of thyme
50 - 60 milliliters of olive oil or vegetable oil + 2 tbsp
salt and pepper to taste
Method of preparation :
Peel and slice the potatoes (with fresh it turns out much tastier). Put them in a saucepan of water and let them boil for about 5 minutes. Then drain the water and transfer them to a suitable container, add salt, pepper and 50 - 60 milliliters of olive oil or vegetable oil and mix thoroughly.
Pour the potatoes into a pan, the bottom of which you have previously greased with 2 tablespoons of olive oil or vegetable oil and put the thyme and onion, cut into large circles. Bake in a preheated 180 degree oven until done. A yellow crust should form on the surface.
Enjoy your meal!
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