How To Cook Banana Hazelnut And Chocolate Cookies - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Banana cookies with hazelnuts and chocolate". Delicious recipe.
Required products :
- 180 grams of wheat flour
- 200 grams of sugar (brown)
- 1 egg
- 2 bananas
- 150 grams of chocolate (dark)
- 1 cup oatmeal
- 85 grams of hazelnuts
- 2 tablespoons vanilla sugar
- 1 teaspoon baking powder
- sol
- 170 grams of soft butter
Method of preparation :
Turn on the oven to preheat to 180 degrees.
Puree the bananas using a blender.
Crush the hazelnuts and chocolate.
Beat the butter with the sugar, including the vanilla, and the egg.
In a separate bowl, sift the flour with the salt and baking powder.
Gradually add the oil mixture to the dry mixture.
Then pour the nuts and chocolate into the dough, stir.
With your hands, form cookies, which you arrange in a tray covered with a sheet of parchment.
Bake them until golden, about 12 minutes.
Enjoy your meal!
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- Chocolate biscuit dessert with mascarpone cream and liqueur
- Crispy oat crackers with walnuts
- Vanilla pudding with bananas and biscuits
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