How To Cook Banana Sauce With Turmeric And Ginger (for Meat) - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Banana sauce with turmeric and ginger (for meat)". Delicious recipe.
Required products :
- 1 large banana
- 1 head old onion
- 3 tablespoons lemon juice
- 2 tablespoons soy sauce
- 3 tablespoons olive oil
- 1/2 teaspoon dried ginger
- 1/2 teaspoon turmeric
- black pepper (or a mixture of different types of pepper) to taste
- 1/2 teaspoon nutmeg
Method of preparation :
Peel a banana, grate it and squeeze the juice. Add all the spices to the puree (ginger, turmeric, black pepper and nutmeg), pour the lemon juice.
Fry the chopped onion in olive oil, pour the soy sauce, mix with the fruit mass and beat until smooth.
Store the finished sauce in the refrigerator for up to 3-4 days after cooking.
Enjoy your meal!
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