How To Cook Banana Waffles With Black Sesame And Almond Flour - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Banana waffles with black sesame and almond flour". Delicious recipe.
Necessary products:
- 200 grams of flour
- 100 grams of almond flour
- 30 grams of roasted black sesame seeds
- 50 grams of brown sugar
- 10 grams of baking powder
- 5 grams of baking soda
- 2 broken eggs
- 1/2 teaspoon olive oil
- 2 smeared on a banana puree
- 2 tea cups whole milk
Method of preparation:
Heat the waffle iron, put the eggs, olive oil, mashed bananas and milk in a deep bowl.
Beat the mixture and add the two types of flour, sesame seeds, brown sugar and leavening agents.
Stir until a homogeneous thick mixture is obtained. Coat the appliance with olive oil, scoop the mixture with a ladle and distribute in the heated sockets.
Bake the waffles for 5-10 minutes and arrange on a plate. Cool and serve, garnished with jam of your choice, honey or maple syrup.
Enjoy!
More on the topic:
- Banana sweets
- Bananas in sesame caramel
- Fruit salad with sesame seeds
- Potato waffles with cheese and garlic
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