How To Cook Beef With Broccoli And Sauce - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Beef With Broccoli And Sauce - Recipe. Learn how to cook "Beef with broccoli and sauce". Delicious recipe..
Necessary products:
- 450-500 grams of beef
- 1 onion, cut into crescents
- 1 tablespoon olive oil
- salt, black pepper, paprika to taste
- 1 clove of garlic, pressed
- 200 grams of frozen broccoli
- 1/2 cup tomato juice
- 10 grams of flour
- 1 ripe tomato, peeled and grated
- 50 milliliters of dark beer
- 2 fresh mint leaves, finely chopped
Method of preparation:
Heat olive oil in a saucepan, fry the onion and after 2-3 minutes add the meat, cut into juliennes. Season with salt, black and red pepper to taste. Pour the beer and stew the mixture for 10 minutes.
Add garlic, broccoli and chopped tomatoes. Stir the dish and cook over low heat. Combine the tomato juice with the flour, stir and pour over the dish.
Season with mint leaves and cover. Cook for another 30 minutes on low heat. When ready, pour the veal on a plate and serve.
Bon Appetit!
More on the topic:
- Tagliatelle with beef - Beef Stroganov
- Burger with beef and pineapple
- Beef rolls with yellow cheese in tomato sauce with white wine
- Beef meatballs with mushrooms and yellow cheese
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