How To Cook Blueberry Jam With Lemon And Lavender - Recipe
Author: Victoria Aly
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Blueberry Jam With Lemon And Lavender - Recipe. Learn how to cook "Blueberry jam with lemon and lavender". Delicious recipe..
Required products :
- 1 kg of blueberries
- 550 grams of sugar
- juice and peel of 1 lemon
- 1.5 tablespoons lavender flowers
Method of preparation :
Wash the blueberries, dry them, sprinkle with sugar and lavender. Stir and refrigerate overnight.
The next day, add the juice and grated citrus peel, place the dish on the stove and bring the mixture to a boil.
Reduce the temperature to a minimum and cook the fruit for 20 minutes.
Then remove the pan from the heat and leave until the evening when you return to it. Cook for another 15 minutes, distribute the jam in pre-sterilized jars and close them.
Enjoy your meal!
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