Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Boiled eggs with Marinara sauce and capers". Delicious recipe.
Required products :
Marinara sauce (you can see the recipe for its preparation here)
2-4 tablespoons of capers (you can replace it with olives or pickles) a
few hard-boiled eggs
grated yellow cheese if desired
Method of preparation :
You can mash the sauce finely or leave large pieces of tomatoes in it. Add the capers, place the dish on the stove and let it simmer for about 5 minutes.
Boil the eggs hard, peel them and cut into two parts. Place on a plate, turning one half with the cut down and the other half with the cut up.
Drizzle with the fragrant tomato sauce and you can sprinkle with grated yellow cheese if you wish.
Enjoy your meal!