How To Cook Boiled Fresh Potatoes With Garlic, Oregano And Butter - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Boiled fresh potatoes with garlic, oregano and butter". Delicious recipe.
Required products :
1 kg of fresh potatoes
4 cloves garlic
60 grams of butter
oregano, salt and other spices to taste
parsley, green onions, dill - optional and to taste
Method of preparation :
Wash the potatoes well (or peel) and cut into large pieces if necessary. If the potatoes are small, you can leave whole.
Boil them until ready in salted water, then drain the liquid and add the oil.
It remains to add the chopped green spices, oregano, salt to taste, garlic and close the jar with a lid.
Let stand for about 10 minutes and you can serve as a side dish or as a main course.
Enjoy your meal!
More on the topic:
- Baked potatoes with rosemary and garlic
- Potatoes with béchamel sauce and yellow cheese in the oven
- Chicken fillet with potatoes and mushrooms, baked with cream and mayonnaise
- Baked potatoes with melted cheese and cream
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes