How To Cook Боза - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Боза - Recipe. Learn how to cook "Боза". Delicious recipe..
Necessary products:
600 grams of oatmeal
100 grams of butter
30 grams of yeast (sourdough, boza)
50 grams of wheat flour
500 grams of sugar
6-7 liters of water
Method of preparation:
Pour cold water over the oatmeal and leave at room temperature for 30 minutes. When they swell, drain the water, pour them into a pan and put in the oven to dry and then grind (or grind) to get flour. Mix the resulting oatmeal with wheat, add hot oil and 2 cups boiling water, stir. A doughy consistency should be obtained. Close the container with a lid and leave for 30 minutes. Then pour 2 liters of warm boiled water and wait until the mixture cools to room temperature. Then you can add the yeast dissolved in water and a cup of sugar. Leave to stand for 2 hours to ferment. When this happens, add the remaining water (warm, boiled), stir, strain and add the remaining sugar. Leave in a warm place.
It is drunk with pleasure :) ...
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