How To Cook Bread Knots With Bacon - Recipe

Alexander Bruni Author: Alexander Bruni Time for reading: ~1 minutes Last Updated: August 08, 2022
How To Cook Bread Knots With Bacon - Recipe

In this article, learn more about How To Cook Bread Knots With Bacon - Recipe. Learn how to cook "Bread knots with bacon". Delicious recipe..

Required products :

  • 1 1/3 tea cup warm water
  • 1 1/2 teaspoons dry yeast
  • 3 1/2 teaspoons flour
  • 1/4 teaspoon Parmesan (finely grated) + 2 more tablespoons
  • 2 teaspoons sugar
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon dried basil
  • 1 teaspoon dried rosemary
  • 3 tablespoons olive oil
  • 30 slices of bacon
  • 5 tablespoons butter (melted)
  • 4 cloves garlic (pressed)

Method of preparation :

Add the yeast to the warm water and leave for 5 minutes.

In a bowl, mix the flour, basil, parmesan, sugar, baking powder, salt and oregano.

Add 2 tablespoons of olive oil and yeast. Stir with a spatula, then knead by hand on a kitchen counter until the dough is soft (about 5 minutes).

Transfer to a greased clean bowl and cover with a towel, wait for it to rise until it doubles in size (about 1 hour).

Preheat oven to 220 degrees.

Sprinkle the dough with a little flour and transfer it to the kitchen counter. Divide it into 30 equal balls, then shape each into a wick 15 cm long.

 

Put a strip of bacon on each wick and tie a knot, pushing the ends from the bottom.

Arrange in a paper-lined pan and bake for 20 minutes until the bacon is crispy and the bread is browned.

In a small bowl, mix the melted butter, crushed garlic cloves and the remaining 2 tablespoons of parmesan.

Coat the knots with this mixture and return to the oven for another 5 minutes.

Serve sprinkled with parsley and marinara sauce.

 

More on the topic:
  • Dough cakes with cottage cheese and dill in bacon
  • Butter dough with leeks, bacon and cheese
  • Stuffed chicken breasts in bacon
  • Chicken rolls stuffed with melted cheese in bacon
 

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