How To Cook Bread With Dates And Sesame - Recipe

Author: Karen Lennox Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Bread With Dates And Sesame - Recipe. Learn how to cook "Bread with dates and sesame". Delicious recipe..

Required products :

400 grams of wheat flour

8 grams of bread may

50 grams of melted butter

240 milliliters of water

6 grams of salt

100 grams of dates

sesame for sprinkling

Method of preparation :

Heat the water and oil to 37 degrees. Let the oil dissolve completely. Crush the yeast with your fingers in the flour. Mix all products (except dates and sesame seeds) and with the help of a food processor stir for 2 minutes at the lowest speed. Leave for 15 minutes. Then knead for 5 minutes on the 2nd degree, add the chopped dates, knead for another 2 minutes to distribute the fruit evenly in the dough. Form a loaf of bread from it, grease with oil, put in a suitable container and leave in a warm place for 1 hour. During this time, knead the dough periodically, shape into a ball, cover with a towel and leave for 15 minutes.

Then stretch it with your hands, adding sesame seeds at the same time. Make holes with your fingers on the surface of the bread, cover it again with a towel and leave for another 30 minutes.

Preheat oven to 250 degrees. Before you put the bread to bake, once again press with your fingers, the dents. Sprinkle the dough with water, sprinkle with sesame seeds, reduce the temperature to 220 and bake the bread until golden brown (about 20 - 25 minutes).

To cut this bread is a sin :).

Enjoy!

How To Cook Bread With Dates And Sesame - Recipe

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