How To Cook Breaded Apple Rings With Vanilla Sauce - Recipe

Author: Alexander Bruni Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Breaded Apple Rings With Vanilla Sauce - Recipe. Learn how to cook "Breaded apple rings with vanilla sauce". Delicious recipe..

Necessary products:

for the sauce

150 milliliters of fresh milk
50 milliliters of confectionery cream
2 egg yolks
40 grams of sugar
1 tablespoon white wine
1 ampoule of liquid vanilla

for breading

2 peeled and sliced apples
2 eggs
2 tablespoons sugar
100 grams of flour
130 milliliters of fresh milk
20 grams of butter
30 grams of sugar
1/2 tablespoon cinnamon

Method of preparation:

Whip the cream and pour the milk over it. In a saucepan, heat the mixture, pour the wine and vanilla. After boiling, cool and add the yolks, previously beaten with sugar.

Heat the resulting sauce in a water bath and stir until thickened. In another bowl, mix the eggs, milk, flour, 2 tablespoons of sugar and mix until smooth.

Heat the butter in a pan, dip the apple rings in the breadcrumbs and fry. Drain and while warm roll them in a mixture of sugar and cinnamon. Serve the dessert garnished with vanilla sauce and enjoy.

Enjoy your meal!

How To Cook Breaded Apple Rings With Vanilla Sauce - Recipe

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