How To Cook Breads With Egg, Tomato And Cheese - Recipe

Author: Ivan Red Jr. Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Breads With Egg, Tomato And Cheese - Recipe. Learn how to cook "Breads with egg, tomato and cheese". Delicious recipe..

Required products (for 1 serving) :

1 round loaf / loaf (can of wholemeal flour)
1 egg (you can use a quail) a
few slices of tomato a
piece of cheese - to taste
spices of your choice

Preparation :
Cut the top of the bread (lid) and carefully carve the inside, forming a bowl.
Be careful not to make the bottom and walls too thin.
Cut the cheese into thin slices, put them in water for a while. Cut the tomatoes into circles.

Put the raw egg in the bread pan.

Followed by 1-2 circles of tomato and cheese. Do not add salt, because the cheese is usually salty enough.

Sprinkle with black pepper and / or other spices of your choice.

Close the loaf with the lid cut at the beginning and wrap in foil.

Bake in the oven for about 20-25 minutes.
Unroll the finished bread immediately after removing it from the furant so that it does not soften by steaming in the foil.

If you manage to get the decoration of this incredibly tasty offer, then arrange with fresh parsley or vegetables.
Enjoy your meal!

How To Cook Breads With Egg, Tomato And Cheese - Recipe

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