How To Cook Butter Pie With Onion And Bacon - Recipe

Author: Ivan Red Jr. Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Butter Pie With Onion And Bacon - Recipe. Learn how to cook "Butter pie with onion and bacon". Delicious recipe..

Required products :

For the bark :

1 1/2 teaspoons flour
6 tablespoons chilled butter
pinch of salt
1 egg, lightly beaten

About the filling :

250 grams of bacon, cut into small cubes
1/2 teaspoon finely chopped onion
4 eggs
1 1/4 tea cup whole cream
1 tablespoon fresh parsley, chopped
1 tablespoon chopped green onions
1/2 cup shredded cheese
1/2 cup grated yellow cheese
salt and pepper to taste

Method of preparation :

In a bowl, mix the flour and salt.
Cut the butter on them and use your fingers to "rub" it into the dry ingredients.
Add the egg and knead a soft dough, adding a little water if necessary.
Cover with plastic wrap and refrigerate for 15 minutes.
Roll out a crust with a diameter of about 23 centimeters, transfer it to a greased form and bake in a preheated oven to 180 degrees for about 20 minutes.
Meanwhile, prepare the filling by stewing the bacon in a pan over medium heat.
Remove with a slotted spoon and sauté the onion in the separated fat for 4-5 minutes until soft.
Beat the eggs in a bowl and add the cream. Stir.
Add onion, parsley, cheese, yellow cheese, onion and bacon.
Mix well and season with salt and pepper to taste.
Pour the mixture into the prepared crust and bake in a preheated oven to 180 degrees for 30-40 minutes
Serve the quiche warm, garnished with lettuce.

Enjoy your meal!

How To Cook Butter Pie With Onion And Bacon - Recipe

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