How To Cook Cake With Cherries And Chocolate - Recipe

Leticia Celentano Author: Leticia Celentano Time for reading: ~1 minutes Last Updated: August 08, 2022
How To Cook Cake With Cherries And Chocolate - Recipe

In this article, learn more about How To Cook Cake With Cherries And Chocolate - Recipe. Learn how to cook "Cake with cherries and chocolate". Delicious recipe..

Required products :

for swamps:

  • 6 eggs
  • 150 grams of sugar
  • 100 grams of self-swelling flour, sifted
  • 50 grams of cocoa, sifted

for cream:

  • 500 grams of drained cherries from the compote
  • 2 tablespoons topped with cornstarch
  • 750 grams of whipped cream

for decoration:

  • 150 grams of white chocolate
  • 250 grams of dark chocolate
  • 24 fresh cherries with stalks

Method of preparation :

Preheat oven to 180 degrees. Line two baking trays with a diameter of 23 cm with baking paper.

Beat the eggs with the sugar until you get a light cream. Add the flour and cocoa and combine.

Spread the dough in both pans and bake for 25-30 minutes until dry.

Cool completely and remove from the pan, peel off the paper.

Drain the cherries from the compote and save the juice. Cut the fruit.

Put the starch in a saucepan and add a little juice to make a slurry. Gradually pour the remaining juice, stirring constantly. Boil until thickened and remove from the heat. Add the sliced ​​fruit inside and refrigerate completely.

Melt both types of chocolate.

Dip half of the cherries in the white chocolate and the other half in the brown. Transfer them to a sheet of paper, arranging them upright to cool in this shape.

From the baking paper, cut several rectangles of the same size (about 7 by 4 cm). Draw a few Christmas trees on them and let them harden.

Whip the cream to soft peaks and set aside a little for decoration.

Cut each loaf into 2 thinner ones.

Divide the cherry mixture into 3 equal parts.

Put on the first sheet of it, cover with a piece of cream. Put the next loaf and in the same way assemble the cake, finishing with the last loaf.

Smear the cake with cream.

Decorate the sides of the cake with chocolate trees, and arrange the cherries on top in the center.

Garnish with cream and refrigerate before serving.

 
More on the topic:
  • Easy jelly cake without yogurt flour with fresh fruit
  • Syrupy fruit cake with banana cream, walnuts and chocolate glaze
  • Fruit cake with yogurt
  • Syruped orange cake with poppy seeds and walnuts

About | Privacy | Marketing | Cookies | Contact us

All rights reserved © ThisNutrition 2018-2026

Medical Disclaimer: All content on this Web site, including medical opinion and any other health-related information, is for informational purposes only and should not be considered to be a specific diagnosis or treatment plan for any individual situation. Use of this site and the information contained herein does not create a doctor-patient relationship. Always seek the direct advice of your own doctor in connection with any questions or issues you may have regarding your own health or the health of others.

Affiliate Disclosure: Please note that each post may contain affiliate and/or referral links, in which I receive a very small commission for referring readers to these companies.