How To Cook Cake With Creme Brulee - Recipe

Author: Victoria Aly Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Cake With Creme Brulee - Recipe. Learn how to cook "Cake with creme brulee". Delicious recipe..

Necessary products

For the dough:

1 teaspoon sugar
1 tablespoon butter
1 cup sour cream
3 teaspoons flour
2 tablespoons cocoa powder
1/2 teaspoon baking soda quenched in vinegar

For cream:

500 milliliters of fresh milk
1 egg
1 teaspoon sugar
vanillin
3 tablespoons flour
200 grams of softened butter
2 tablespoons cocoa
grated chocolate for decoration

Method of preparation :

The countertops. Mix the softened butter with the sugar, add the cream and flour with the baking soda. Knead the dough, divide it into two parts and add the cocoa in one. Divide the whole dough into 6 and roll out 6 loaves (3 white and 2 brown), bake at high temperature for 5 - 10 minutes.

Mix all cream products except butter and cocoa. Bring the combination to a simmer, stirring constantly until thickened. Allow to cool completely.

Beat the softened butter with the cocoa and start adding the cream in portions without stopping to beat.

Spread the tops, "assemble" the cake and store in the refrigerator overnight.

It remains only to sprinkle with grated chocolate or decorate as desired.

Enjoy your meal!

How To Cook Cake With Creme Brulee - Recipe

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