How To Cook Cake With Zucchini, Raisins And Pineapple - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Cake with zucchini, raisins and pineapple". Delicious recipe.
Required products :
- 2 teaspoons white flour
- 1 teaspoon baking powder and cinnamon powder
- 1/2 teaspoon baking soda and salt
- 1 teaspoon oil
- 1/2 cup crystal sugar
- 2 large eggs
- 1 teaspoon liquid vanilla (extract)
- 1 1/2 teaspoons grated zucchini
- 1 teaspoon grated carrot
- 1 cup finely chopped canned pineapple - squeezed
- 1/2 cup dark raisins
Method of preparation :
Line a small rectangular cake pan with paper and grease, while preparing the cake batter, preheat the oven to 170 degrees.
Mix the flour with the baking powder, baking soda, salt and cinnamon.
In another bowl, mix the eggs, sugar, oil and vanilla. Add the zucchini, carrot, pineapple and raisins. Add the flour mixture to the liquid products and stir with a wire whisk until all the ingredients are combined.
Pour the prepared mixture with the prepared pan and for 1 hour and 15 minutes.
Once the cake is completely cooled, you can serve it.
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