How To Cook Carrot And Apple Souffle - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Carrot And Apple Souffle - Recipe. Learn how to cook "Carrot and apple souffle". Delicious recipe..
Necessary products:
- 175 grams of carrots
- 1 large apple
- 2 tablespoons sour cream
- 1 egg
- 1 tbsp sugar
Method of preparation:
Wash, peel and grate the carrots. Wash, peel and clean the apple from the seeds, grate it as well. Mix the yolk with the apples and carrots and add the whipped egg white to this mixture, stirring gently. Grease the dish in which you will boil the souffle with oil and pour the mixture. Boil in a water bath for 35 minutes. Serve with sour cream, whipped with sugar.
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