How To Cook Carrot Cakes With Walnuts And Cinnamon - Recipe

Author: Marko Balašević Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Carrot Cakes With Walnuts And Cinnamon - Recipe. Learn how to cook "Carrot cakes with walnuts and cinnamon". Delicious recipe..

Required products :

2 teaspoons flour
1/2 teaspoon baking soda
1/2 teaspoon salt
2 teaspoons cinnamon
1/2 teaspoon ginger powder
1 teaspoon ground nutmeg
3/4 tea cup melted butter, unsalted
1 teaspoon brown sugar
1/2 teaspoon sugar
1 tablespoon vanilla extract
1 large egg
1 large yolk
1 1/2 teaspoons carrots, finely grated
1 1/2 tea cups white chocolate chips
1/2 teaspoon coconut shavings, sweetened
1/2 cup chopped walnuts

Method of preparation :

In a bowl, mix the flour, baking soda, salt, cinnamon, ginger and nutmeg. Stir and set aside.
In a medium bowl, beat the butter with the brown and white sugar for about 2-3 minutes.
Add the egg and egg yolk one at a time, beating after each.
Add the vanilla extract and turn the mixer back on until smooth.
Add the carrots and stir with a wooden spoon.
Add the dry ingredients in two parts. Stir.
Add the chocolate chips, coconut and chopped walnuts and stir again to distribute evenly.
Cover the bowl and cool the mixture for 1 hour.
Preheat oven to 160 degrees and cover pan with parchment paper.
Use about 3-4 tablespoons of the mixture to shape the carrot cookies at a distance of 4-5 inches from each other.
Bake for 16-18 minutes until golden brown.
Allow them to cool slightly in the pan before removing them on a wire rack to cool completely.
Serve the carrot cookies and enjoy.

Enjoy!

How To Cook Carrot Cakes With Walnuts And Cinnamon - Recipe

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