How To Cook Celery And Cream Puree - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Celery And Cream Puree - Recipe. Learn how to cook "Celery and cream puree". Delicious recipe..
Required products :
- 1 kg of celery, cut into cubes
- 4 small garlic cloves, peeled
- 2 teaspoons salt
- 1 teaspoon cooking cream
- 1/2 teaspoon butter
Method of preparation:
Put the cubes of celery and garlic in a saucepan, add water to cover them. Put 2 tablespoons of salt and let the vegetables cook for 12-15 minutes until soft. Strain.
Put the celery, butter and cream in a food processor with an S-shaped knife and grind until smooth. Season with salt and pepper.
Garnish with melted butter and celery leaves, if desired.
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