How To Cook Cheese Muffins - Recipe

Author: Marko Balašević Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Cheese Muffins - Recipe. Learn how to cook "Cheese rolls". Delicious recipe..

Necessary products for the dough:

5 raw eggs
120 grams of butter
350 grams of flour
200 grams of kefir
150 grams of cheese
0.5 tsp baking soda
thyme, sesame

For the stuffing:

2 boiled eggs
1 large (or 2 small) pepper
100 grams of cheese
30-50 grams of dill

Method of preparation:

Wash and dry the dill and pepper, boil the eggs for the filling, let the butter soften.

Divide raw eggs into egg whites and yolks. Beat the egg whites with a pinch of salt using a mixer. In a separate bowl, mix the beaten egg yolks, kefir with baking soda, softened butter, grated cheese and flour. Add salt to taste, but keep in mind that the cheese is salty. Add thyme and sesame seeds (0.5-1 tsp.). Carefully add the egg whites. The dough should be thick but not runny. You can add a little more flour to thicken if necessary.

Make the filling by mixing the cheese, boiled eggs (diced or grated), pepper (cut into strips) and finely chopped dill. Do not salt, the salinity of the cheese is sufficient.

Take muffin tins, grease them with butter and alternate: a layer of dough, a layer of filling and dough again. You can make a cake instead of using individual molds. In this case, the layers may be several, but the last must be made of dough. Sprinkle with sesame seeds on top.

Preheat oven to 180 degrees. Bake until ready (which you can check with a toothpick): if you make small rolls (cupcakes) - 20-25 minutes, for larger ones it takes about 35-40 minutes.

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How To Cook Cheese Muffins - Recipe

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