How To Cook Cheese Roll With Cream Cheese, Ham And Cucumber - Recipe
Learn how to cook "Cheese roll with cream cheese, ham and cucumber". Delicious recipe.
Required products :
150 grams of yellow cheese
100 grams of cream cheese
50 grams of ham
1/2 cucumber
2 eggs
ground red pepper
salt
Method of preparation :
In a bowl, mix the grated yellow cheese and the two eggs. Add salt to taste.
Cut the ham into straws, peel the cucumber, remove the seeds and cut in the same way.
Cover the bottom of the tray with parchment, grease the paper and spread the resulting combination on it. The thickness of the layer should be about half a centimeter. Place in the oven for 5-7 minutes at 180 degrees.
Remove the finished base and when it cools down, turn it quickly on a board that you have previously covered with baking paper.
Carefully remove the parchment from the cheese tray, using a knife or spatula.
Cut the edges to make the base flat. Spread it with cream cheese, arrange the strips of ham and cucumber, sprinkle with ground black pepper.
Then, using paper, roll up a tight roll, which is stored in the refrigerator for about 15 minutes.
The appetizer is ready.
Enjoy your meal!
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