How To Cook Cheese With Butter And Parsley - Recipe

Author: Mark Velov Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Cheese With Butter And Parsley - Recipe. Learn how to cook "Yellow cheese with butter and parsley". Delicious recipe..

Required products :

280 grams of flour

230 milliliters of skim yogurt

400 grams of yellow cheese

60 grams of butter

1 teaspoon sugar

1/2 teaspoon salt

2 teaspoons baking powder

1/2 teaspoon baking soda

black pepper to taste

dry parsley to taste

yolk for spreading

Method of preparation :

Preheat oven to 200 degrees.

Mix the dry ingredients, add the butter you took out of the fridge and grind them together to get crumbs.

Grate the yellow cheese, pour it over the crumbs, gradually add the yoghurt, kneading the dough.

If it gets sticky, use a little more flour, but don't overdo it.

Spread it on the countertop in a circle with a layer thickness of about 2 centimeters.

Cut into 10 - 12 triangles.

Arrange them in a bowl, the bottom of which you have lined with baking paper or grease with oil.

Coat the surface with beaten egg yolk mixed with water in a ratio of 1: 1.

Bake until golden brown at 200 degrees (about 20 minutes).

Enjoy your meal!

How To Cook Cheese With Butter And Parsley - Recipe

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