How To Cook Cheesecake Without Baking With Dark Chocolate, Cream And Cream Cheese - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Cheesecake without baking with dark chocolate, cream and cream cheese". Delicious recipe.
Required products :
- 150 grams of shortbread biscuits
- 50 grams of butter
- 100 grams of granulated sugar
- 120 milliliters of liquid whipping cream
- 150 grams of chocolate (dark)
- 2 tablespoons cocoa powder
- 200 grams of cream cheese
Method of preparation :
Blend the shortbread cookies with the pre-melted butter and 1 tablespoon of sugar. Stir well.
Distribute on the bottom of the form, compact and place in the refrigerator.
Melt the chocolate (in a water bath) and once cooled, add to the whipped cream. Put the cocoa diluted in a little water, mix everything thoroughly.
Beat the cream cheese with the remaining sugar and then combine with the chocolate mass.
Spread on the cooled biscuit-butter base and place the dessert in the freezer for an hour.
Then transfer the form to the refrigerator and 30 minutes later you can serve with icing and decoration as desired.
Enjoy!
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes